Research Article
Bifidobacterium lactis Ameliorates the Risk of Food Allergy in Chinese Children by Affecting Relative Percentage of Treg and Th17 Cells
Table 3
IgE in different age groups.
| Parameters | Egg | Crab | Shrimp |
| 4∼7 yr, n (%) | 127 (62.6) | 75 (61.0) | 81 (60.4) | 8∼12 yr, n (%) | 76 (37.4) | 48 (39.0) | 53 (39.6) | Total case, n | 203 | 123 | 134 | χ2 | | 0.174 | | values | | 0.917 | |
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