[Retracted] Induction of Resistance of Antagonistic Bacterium Burkholderia contaminans to Postharvest Botrytis cinerea in Rosa vinifera

Table 2

Control effects of different treatment solutions of B. contaminans on grape stem and pulp.

Treatment	Control effect
	Fruit stalk(%)	Flesh(%)
	26°C 16°C 0°C	26°C 16°C 0°C
Culture stock solution	28.96c 33.07d 76.47b	41.29c 26.97e 58.75c
Dilute 5 times	61.80a 57.37b 83.33a	59.60b 67.15b 5.22a
Dilute 10 times	25.00d 43.75c 64.29d	37.22d 48.21d 70.23b
Bacterial suspension	61.23a 71.56a 82.34a	70.02a 73.24a 89.31a
Supernatant	45.18b 58.49b 66.17c	37.19d 59.67c 69.48b