[Retracted] Effects of Tea Treatments against High-Fat Diet-Induced Disorder by Regulating Lipid Metabolism and the Gut Microbiota

Figure 6

Tea treatments modify the composition of the cecal microbiota in high-fat diet mice. Relative abundance of taxa at (a) phylum and (b) genus level. (c) Linear discriminant analysis (LDA) of differentially abundant taxa between the model group and the control group. (d) LDA of differentially abundant taxa between the model group and the yellow tea treatment group. (a, b) Kruskal-Wallis test with Dunn’s multiple comparison test. #, ##, compared with the NFD group; , , compared with the HFD group.

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