Research Article

Research on Coordination of Fresh Agricultural Product Supply Chain considering Fresh-Keeping Effort Level under Retailer Risk Avoidance

Table 1

The main symbols used in the text.

SymbolDefinition

Retailer unit product sales price
The unit product wholesale price provided by the supplier to the retailer
Supplier’s unit product cost
The level of effort the supplier has made for the quality of fresh agricultural products
The time it takes for the supplier to transport the fresh produce to the retailer
Cost coefficient of preservation effort input
Uncertainty of market demand ( subject to normal distribution, expectation is 0, variance is )
They are the time-sensitive factor of freshness and the fresh-keeping effort sensitive factor, where and
Respectively indicate the elasticity coefficient of market demand to price and freshness
Retailer risk aversion coefficient