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Evidence-Based Complementary and Alternative Medicine
Volume 5, Issue 3, Pages 313-316
http://dx.doi.org/10.1093/ecam/nem059
Original Article

Chemical Composition and Botanical Origin of Red Propolis, a New Type of Brazilian Propolis

1Piracicaba Dentistry School (FOP/UNICAMP), Department of Physiologic Science, C.P. 52; Zip-code: 13414-903, Piracicaba, SP, Brazil
2Federal University of Alfenas; Zip-code 37130-000, Alfenas, MG, Brazil
3College of Agriculture ‘Luiz de Queiroz’ (ESALQ/USP), C.P. 9; ZIP-CODE: 13418-900, Piracicaba, SP, Brazil
4Apiários Almar e Essenciale LTDA, Maceió, AL, Brazil

Received 16 November 2006; Accepted 9 April 2007

Copyright © 2008 Bruno B. Silva et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Bruno B. Silva, Pedro L. Rosalen, Jaime A. Cury, et al., “Chemical Composition and Botanical Origin of Red Propolis, a New Type of Brazilian Propolis,” Evidence-Based Complementary and Alternative Medicine, vol. 5, no. 3, pp. 313-316, 2008. https://doi.org/10.1093/ecam/nem059.