The Inhibition of Lipase and Glucosidase Activities by Acacia Polyphenol
Figure 3
Olive oil tolerance test in mice. Blood triglyceride concentration profiles at 0 and 6 h after oral administration of AP and olive oil (a) and ΔAUC values of blood triglyceride at 6 h following oral administration of AP (0–1.0 g kg−1) and immediate oral administration of 5 ml/kg olive oil (b). ΔAUC was calculated by subtracting the AUC value from that in the no-olive oil group. open circle: no olive oil group filled circle: olive oil alone group, open square: olive oil/AP 0.25 g kg−1 group, open triangle: olive oil/AP 0.5 g kg−1 group, open diamond: olive oil/AP 1.0 g kg−1 group. Data represent means ± SD (n = 8). Dunnett’s test: *P < .05, **P < .01 and ***P < .001 versus no-olive oil group.
