Antitumor and HIV-1 Reverse Transcriptase Inhibitory Activities of a Hemagglutinin and a Protease Inhibitor from Mini-Black Soybean

Table 4

Effect of various carbohydrates on hemagglutinating activity of mini-black soybean hemagglutinin. Initial hemagglutinating activity was 3 hemagglutinating units, +: hemagglutination in presence of sugar, −: no hemagglutination in presence of sugar.

Sugar (mM)	1.6	3.12	6.25	12.5	25	50	100	200
Melibiose	+	+	+	+	−	−	−	−
L-Arabinose	+	+	+	+	−	−	−	−
D(+)-Glucosamine	+	+	+	+	+	+	−	−
Glucuronic acid	+	+	+	+	+	+	−	−
D(+)-Xylose	+	+	+	+	+	+	+	+
D-Galacturonic acid	+	+	+	+	+	+	+	+
α-Lactose	+	+	+	+	+	−	−	−
D(+)-Raffinose	−	−	−	−	−	−	−	−
Mannitol	+	+	+	+	+	+	+	+
D(+)-Galactose	+	+	+	+	+	+	+	+
D-Glucose	+	+	+	+	+	+	+	+
D(+)-Fucose	+	+	+	+	+	+	−	−
N-Acetyl-D-Galactosamine	−	−	−	−	−	−	−	−
D(+)-Mannose	+	+	+	+	+	+	+	+
Alpha-Methyl-D-Glucoside	+	+	+	+	+	+	+	+
D-Galactonic acid	+	+	+	+	+	+	+	+
Maltose	+	+	+	+	+	+	+	+
D-L-Rhamnose	+	+	+	+	+	+	+	+
Xylitol	+	+	+	+	+	+	+	+