Suppression of Diet-Induced Hypercholesterolemia by Turtle Jelly, A Traditional Chinese Functional Food, in Rats
Figure 3
(a) CAT, (b) SOD, (c) GSH-PX activities, and (d) MDA contents of isolated livers from the Control, HCD, SIM (3 mg/kg bw per day), GL (3.3 mL/kg bw per day), and GH (10 mL/kg bw per day). Data are expressed as means ± SEM, . #, ##, and ### represent significant differences when compared with the Control. *, **, and *** represent significant differences when compared with the HCD. The number in parentheses is for individual group.