The Evaluation of Chinese Therapeutic Food for the Treatment of Moderate Dyslipidemia

Table 4

Comparison of TC and TG levels (mmol/L) between pre- and post-HFC treatment.

Group (No)	TC Pretreatment*; Mean±SD	TC Posttreatment**; Mean±SD	TG Pretreatment*; Mean±SD	TG Posttreatment**; Mean±SD
A (𝑛=14)	6.23±0.63	6.34±0.57	1.69±0.79	1.76±0.89
B (𝑛=13)	6.41±0.60	6.28±0.70	1.74±0.83	1.55±0.71
A+B (𝑛=27)	6.31±0.61	6.31±0.62	1.71±0.79	1.66±0.80

𝑃>0.05.
*Pretreatment: Group A—pre-HFC treatment; Group B—completed the first four weeks of the placebo intake.
**Posttreatment: Group A completed HFC treatment for the first four weeks; Group B completed HFC treatment for the second four weeks.