Table of Contents Author Guidelines Submit a Manuscript
Evidence-Based Complementary and Alternative Medicine
Volume 2012, Article ID 623940, 9 pages
Research Article

Analysis of Flavonoids from Eugenia uniflora Leaves and Its Protective Effect against Murine Sepsis

1Departamento de Bioquímica e Biologia Molecular, Universidade Federal do Paraná, CP 19046, 81531-980 Curitiba, PR, Brazil
2Departamento de Saúde Comunitária, Universidade Federal do Paraná, Rua Padre Camargo, 280, Alto da Glória, 80060-240 Curitiba, PR, Brazil

Received 5 September 2012; Revised 30 October 2012; Accepted 12 November 2012

Academic Editor: Juliano Ferreira

Copyright © 2012 Yanna D. Rattmann et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [19 citations]

The following is the list of published articles that have cited the current article.

  • Corey D. Broeckling, Tiffany L. Weir, Amy C. Keller, and Elizabeth P. Ryan, “Antibacterial activity and phytochemical profile of fermented Camellia sinensis (fuzhuan tea),” Food Research International, vol. 53, no. 2, pp. 945–949, 2013. View at Publisher · View at Google Scholar
  • Tábata T. Garmus, Losiane C. Paviani, Carmen L. Queiroga, Pedro M. Magalhães, and Fernando A. Cabral, “Extraction of phenolic compounds from pitanga (Eugenia uniflora L.) leaves by sequential extraction in fixed bed extractor using supercritical CO2, ethanol and water as solvents,” The Journal of Supercritical Fluids, vol. 86, pp. 4–14, 2014. View at Publisher · View at Google Scholar
  • Xinsheng Fang, Jianhua Wang, Xueke Li, Ning Guo, and Jifu Hao, “Simultaneous extraction, identification and quantification of phenolic compounds in Eclipta prostrata using microwave-assisted extraction combined with HPLC-DAD-ESI-MS/MS,” Food Chemistry, vol. 188, pp. 527–536, 2015. View at Publisher · View at Google Scholar
  • Nguyen Quoc Tuan, Wonhwa Lee, Joonseok Oh, Roshan Rajan Kulkarni, Charlotte Gény, Byeongjin Jung, Hyejin Kang, Jong-Sup Bae, and MinKyun Na, “ Flavanones and Chromones from Salicornia herbacea Mitigate Septic Lethality via Restoration of Vascular Barrier Integrity ,” Journal of Agricultural and Food Chemistry, 2015. View at Publisher · View at Google Scholar
  • Mohamed A. Zaki, N. P. Dhammika Nanayakkara, Mona H. Hetta, Melissa R. Jacob, Shabana I. Khan, Rabab Mohammed, Mohamed A. Ibrahim, Volodymyr Samoylenko, Christina Coleman, Frank R. Fronczek, Daneel Ferreira, and Ilias Muhammad, “ Bioactive Formylated Flavonoids from Eugenia rigida : Isolation, Synthesis, and X-ray Crystallography ,” Journal of Natural Products, 2016. View at Publisher · View at Google Scholar
  • Lauro Souza, Nessana Dartora, Camila T. Scoparo, Philip A.J. Gorin, Marcello Iacomini, and Guilherme L. Sassaki, “Differentiation of flavonol glucoside and galactoside isomers combining chemical isopropylidenation with liquid chromatography-mass spectrometry analysis,” Journal of Chromatography A, 2016. View at Publisher · View at Google Scholar
  • Camila T. Scoparo, Lauro M. de Souza, Yanna D. Rattmann, Elaine C. Kiatkoski, Nessada Dartora, and Marcello Iacomini, “The protective effect of green and black teas (Camellia sinensis) and their identified compounds against murine sepsis,” Food Research International, 2016. View at Publisher · View at Google Scholar
  • Mohsen Meidani, Sarah Mousavi, and Alireza Ghannadi, “New horizon in the treatment of sepsis: A systematic review of alternative medicine,” Journal of Complementary and Integrative Medicine, vol. 13, no. 4, pp. 317–332, 2016. View at Publisher · View at Google Scholar
  • Francisco Assis Bezerra da Cunha, Emily Pansera Waczuk, Antonia Eliene Duarte, Luiz Marivando Barros, Olusola Olalekan Elekofehinti, Edinardo Fagner Ferreira Matias, José Galberto Martins da Costa, Adekunle Adeniran Sanmi, Aline Augusti Boligon, João Batista Teixeira da Rocha, Diogo Onofre Souza, Thaís Posser, Henrique Douglas Melo Coutinho, Jeferson Luis Franco, and Jean Paul Kamdem, “Cytotoxic and antioxidative potentials of ethanolic extract of Eugenia uniflora L. (Myrtaceae) leaves on human blood cells,” Biomedicine & Pharmacotherapy, vol. 84, pp. 614–621, 2016. View at Publisher · View at Google Scholar
  • Mansour Sobeh, Markus Santhosh Braun, Sonja Krstin, Fadia S. Youssef, Mohamed L. Ashour, and Michael Wink, “Chemical Profiling of the Essential Oils of Syzygium aqueum, Syzygium samarangense and Eugenia uniflora and Their Discrimination Using Chemometric Analysis,” Chemistry and Biodiversity, vol. 13, no. 11, pp. 1537–1550, 2016. View at Publisher · View at Google Scholar
  • Rhayanne Ramos, Isabelle Bezerra, Magda Ferreira, and Luiz Soares, “Spectrophotometric quantification of flavonoids in herbal material, crude extract, and fractions from leaves of Eugenia uniflora Linn,” Pharmacognosy Research, vol. 9, no. 3, pp. 253–260, 2017. View at Publisher · View at Google Scholar
  • Ekta Yadav, Amita Verma, Deepika Singh, and Pankajkumar Yadav, “Attenuation of dermal wounds via downregulating oxidative stress and inflammatory markers by protocatechuic acid rich n-butanol fraction of Trianthema portulacastrum Linn. in wistar albino rats,” Biomedicine and Pharmacotherapy, vol. 96, pp. 86–97, 2017. View at Publisher · View at Google Scholar
  • Isabelle C.F. Bezerra, Rhayanne T. de M. Ramos, Magda R.A. Ferreira, and Luiz A.L. Soares, “Chromatographic profiles of extractives from leaves of Eugenia uniflora,” Revista Brasileira de Farmacognosia, 2017. View at Publisher · View at Google Scholar
  • Juliana Vinholes, and Márcia Vizzotto, “Synergisms in alpha-glucosidase inhibition and antioxidant activity of Camellia sinensis L. Kuntze and Eugenia uniflora L. Ethanolic Extracts,” Pharmacognosy Research, vol. 9, no. 1, pp. 101–107, 2017. View at Publisher · View at Google Scholar
  • Daiane M. Oliveira, Tomás F. R. Silva, Mário M. Martins, Sérgio A. L. de Morais, Roberto Chang, Francisco J. T. de Aquino, Claudio V. da Silva, Thaise L. Teixeira, Carlos H. G. Martins, Thaís S. Moraes, Luís C. S. Cunha, Marcos Pivatto, and Alberto de Oliveira, “ Antifungal and cytotoxicity activities of Banisteriopsis argyrophylla leaves ,” Journal of Pharmacy and Pharmacology, 2018. View at Publisher · View at Google Scholar
  • Jisette González Núñez, Jordânia dos Santos Pinheiro, Gabriel Fernandes Silveira, Aline Beckenkamp, Andréia Buffon, and Alessandra Nejar Bruno, “Antineoplastic potential of the aqueous crude extract of Eugenia uniflora L. in human cervical cancer,” Brazilian Journal of Pharmaceutical Sciences, vol. 54, no. 2, 2018. View at Publisher · View at Google Scholar
  • Tamires Rocha Falcão, Aurigena Antunes de Araújo, Luiz Alberto Lira Soares, Rhayanne Thaís de Moraes Ramos, Isabelle Cristinne Ferraz Bezerra, Magda Rhayanny Assunção Ferreira, Manoel André de Souza Neto, Maria Celeste Nunes Melo, Raimundo Fernandes de Araújo, Andreza Conceição Véras de Aguiar Guerra, Juliana Silva de Medeiros, and Gerlane Coelho Bernardo Guerra, “Crude extract and fractions from Eugenia uniflora Linn leaves showed anti-inflammatory, antioxidant, and antibacterial activities,” BMC Complementary and Alternative Medicine, vol. 18, no. 1, 2018. View at Publisher · View at Google Scholar
  • Gabriela Silva Moura, Ivan Júnior de Oliveira, Lisandro Tomas da Silva Bonome, and Gilmar Franzener, “Eugenia uniflora L.: potential uses as a bioactive plant,” Arquivos do Instituto Biológico, vol. 85, no. 0, 2018. View at Publisher · View at Google Scholar
  • Fernanda. M. G. de Oliveira, Wanderson Romão, and Ricardo. M. Kuster, “ Identification of phenolic compounds in Eugenia uniflora leaves by FTICR MS in association with different ionization sources ,” Analytical Methods, 2018. View at Publisher · View at Google Scholar