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Evidence-Based Complementary and Alternative Medicine
Volume 2012, Article ID 798192, 8 pages
http://dx.doi.org/10.1155/2012/798192
Research Article

Anti-Inflammatory Effect of Triterpene Saponins Isolated from Blue Cohosh (Caulophyllum thalictroides)

1Department of Neuroscience and Tissue Injury Defense Research Center, School of Medicine, Ewha Womans University, Seoul 158-710, Republic of Korea
2National Center for Natural Products Research, Thad Cochran Research Center, School of Pharmacy, The University of Mississippi, Oxford, MS 38677-1848, USA

Received 2 May 2012; Revised 26 July 2012; Accepted 27 July 2012

Academic Editor: Jang-Hern Lee

Copyright © 2012 Yeonju Lee et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Yeonju Lee, Jae-Chul Jung, Zulfiqar Ali, Ikhlas A. Khan, and Seikwan Oh, “Anti-Inflammatory Effect of Triterpene Saponins Isolated from Blue Cohosh (Caulophyllum thalictroides),” Evidence-Based Complementary and Alternative Medicine, vol. 2012, Article ID 798192, 8 pages, 2012. https://doi.org/10.1155/2012/798192.