Hepatoprotective Effect of Fermented Soybean (Nutrient Enriched Soybean Tempeh) against Alcohol-Induced Liver Damage in Mice
Table 1
Serum biochemical parameter of liver protective effect of different experimental group.
Treatment
ALT (U/L)1
AST (U/L)1
Cholesterol (mmol/L)1
TG (mmol/L)1
Normal control (PBS)
14.09 ± 1.53a
98.16 ± 1.99a
3.14 ± 0.39a
1.48 ± 0.23a
Ethanol control (50% ETOH + PBS)
48.11 ± 1.78
367.30 ± 1.10
4.83 ± 0.3
3.87 ± 0.3
Positive control (50% ETOH + silybin (50 mg/kg))
26.72 ± 1.20a
171.70 ± 3.79a
4.11 ± 0.8a
2.53 ± 0.4a
50% ETOH + SBE (200 mg/kg)
35.14 ± 4.50a
183.28 ± 7.28a
3.26 ± 0.11a
2.16 ± 0.16a
50% ETOH + SBE (1000 mg/kg)
25.85 ± 6.49
174.49 ± 1.15
2.99 ± 0.29a
2.03 ± 0.01a
50% ETOH + NESTE (200 mg/kg)
23.28 ± 4.50a
168.39 ± 3.42a
3.22 ± 0.26a
2.88 ± 0.26a
50% ETOH + NESTE (1000 mg/kg)
18.50 ± 3.00a
157.62 ± 3.53a
3.08 ± 0.44a
1.94 ± 1.85a
Values are expressed as mean ± S.E.M (), avalues are significantly different from ethanol control (), ALT: alanine transaminase, AST: aspartate transaminase, TG: triglyceride.