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Evidence-Based Complementary and Alternative Medicine
Volume 2013 (2013), Article ID 601838, 12 pages
http://dx.doi.org/10.1155/2013/601838
Research Article

Antidiabetic and Hypolipidemic Activities of Curculigo latifolia Fruit:Root Extract in High Fat Fed Diet and Low Dose STZ Induced Diabetic Rats

1Nutricosmeceutical and Nutrigenomic Programme, Laboratory of Molecular Biomedicine, Institute of Bioscience, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia
2Department of Nutrition and Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia
3Department of Microbiology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia
4Chemical Pathology Unit, Department of Pathology, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia

Received 1 February 2013; Revised 4 April 2013; Accepted 4 April 2013

Academic Editor: Mohamed Eddouks

Copyright © 2013 Nur Akmal Ishak et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Nur Akmal Ishak, Maznah Ismail, Muhajir Hamid, Zalinah Ahmad, and Siti Aisyah Abd Ghafar, “Antidiabetic and Hypolipidemic Activities of Curculigo latifolia Fruit:Root Extract in High Fat Fed Diet and Low Dose STZ Induced Diabetic Rats,” Evidence-Based Complementary and Alternative Medicine, vol. 2013, Article ID 601838, 12 pages, 2013. doi:10.1155/2013/601838