Research Article

Rosmarinic Acid and Its Methyl Ester as Antimicrobial Components of the Hydromethanolic Extract of Hyptis atrorubens Poit. (Lamiaceae)

Table 1

Antimicrobial activity of Hyptis atrorubens hydromethanolic extracts (stems and leaves) against 29 microorganisms ( no growth).

StrainsStem extract (mg/mL)Antibiotics
1052.51.20.60.3GVA

Gram-negative bacteriaAcinetobacter baumannii 9010**SRR
Acinetobacter baumannii 9011***RRR
Proteus mirabilis 11060***SRR
Proteus mirabilis 11061**SRR
Providencia stuartii 11038*SRS
Stenotrophomonas maltophilia******SRR
Pseudomonas aeruginosa 8131***SRR
Pseudomonas aeruginosa ATCC 27583****RRR

Gram-positive bacteriaMycobacterium smegmatis 5003*****SSS
Staphylococcus aureus 8146****SSS
Staphylococcus aureus 8147****SSS
Staphylococcus epidermidis 10282******SSS
Staphylococcus epidermidis 5001******SSS
Corynebacterium T25-17*****SSS
Enterococcus sp. 8152**** ISS
Enterococcus sp. 8153****RSS
Enterococcus faecalis C159-6******RRR
Staphylococcus lugdunensis T26A3*****SSS
Staphylococcus warneri T12A12*****SRS

YeastCandida krusei *****
Candida glabrata *
Candida kefyr **
Candida albicans *
Candida parapsilosis ***

DermatophyteMicrosporum canis ****
Trichophyton rubrum *****
Trichophyton mentagrophytes *****
Trichophyton soudanense ***
Trichophyton tonsurans *****

Microorganisms that were resistant to all extracts are not shown. Positive controls: MIC ( g/mL) gentamicin (G) S: ≤4, R: >8; vancomycin (V) S: ≤4, R: >16; amoxicillin (A) S: ≤4, R: >16.