Updates on Antiobesity Effect of Garcinia Origin (−)-HCA

Table 2

Phytochemicals of Garcinia.

Phytochemicals	G. cambogia	G. indica	G. atroviridis
Organic acids
(−)-HCA	Fruit rind [45, 46]	Fruit rind [45]	Fruit rind [45]
Citric acid	Fruit rind [46]	Leave and fruit rind [47]	Herbal products [48]
Tartaric acid	[46]^nd	[47]^nd	Herbal products [48]
Malic acid	Fruit rind [46]	[47]^nd	Herbal products [48]
Succinic acid	—	[47]^nd	—
Prenylated benzoquinone
Atrovirinone	—	—	Root [27]
Prenylated depsidone
Atrovirisidone	—	—	Root [27]
Atrovirisidone B	—	—	Root [49]
Prenylated hydroquinone
4-Methylhydroatrovirinone	—	—	Root [50]
1,4-cis-Docosenoic acid	—	—	Root [50]
14-cis-Docosenoic acid	—	—	Root [50]
Flavonoid
Morelloflavone	—	—	Root [50]
Fukugiside	—	—	Root [50]
Naringenin			Root [49]
3,8′′-Binaringenin			Root [49]
Xanthone
Garbogiol	Root [51]	—	—
Rheediaxanthone A	Bark [51]	—	—
Dioxygenated xanthone
1,7-Dihydroxyxanthone	—	Heartwood [52]	—
Tetraoxygenated xanthone
Atroviridin	—	—	Stem bark [53]
Tetracyclic xanthone
Oxyguttiferone K	Fruit [54]	—	—
Polyisoprenylated benzophenone
Garcinol/camboginol (enantiomer of xanthochymol)	Fruit rinds [55, 56]; Latex [57]; Bark [51]	[55]^nd; Fruit rinds [58]	—
Isogarcinol/cambogin (enantiomer of isoxanthohumol)	Latex [57]; Bark [51]	Fruit rinds [58]	—
Isoxanthohumol	Fruit rinds [55]	[55]^nd	—
Guttiferone I	Fruit [54]		—
Guttiferone J	Fruit [54]		—
Guttiferone K	Fruit [54]		—
Guttiferone M	Fruit [54]		—
Guttiferone N	Fruit [54]		—

nd: none detected; —: not reported.