Research Article

Repeated-Doses Toxicity Study of the Essential Oil of Hyptis martiusii Benth. (Lamiaceae) in Swiss Mice

Table 3

Effect of the essential oil of Hyptis martiusii (EOHM, 100 and 500 mg/kg) on biochemical parameters in male and female Swiss mice treated orally for 30 days.

ParameterControlEOHM 100 mg/kgEOHM 500 mg/kg
MaleFemaleMaleFemaleMaleFemale

Glucose (mg/dL)
BUN (mg/dL)
Creatinine (mg/dL)
AST (U/L)
ALT (U/L)
Total cholesterol (mg/dL)
Triglycerides (mg/dL)
Total protein (g/dL)
Albumin (g/dL)
HDL (U/L)

BUN: blood urea nitrogen, AST: aspartate aminotransferase, ALT: alanine aminotransferase, and HDL: lactate dehydrogenase. Values represent the mean ± SEM ( /group). *Statistically different from the control group (ANOVA followed by Dunnett's test, ).