Research Article

Protective Effect of Free and Bound Polyphenol Extracts from Ginger (Zingiber officinale Roscoe) on the Hepatic Antioxidant and Some Carbohydrate Metabolizing Enzymes of Streptozotocin-Induced Diabetic Rats

Figure 3

Effect of oral administration of polyphenols from Z. officinale on the glycogen concentration in the liver of normal and streptozotocin-induced diabetic rats. Values are mean ± S.E.M. of 8 rats. Bars carrying different superscripts are significantly different ( ). CON: normal control, DBT: diabetic control, Free: diabetic rats + free polyphenol, Bound: diabetic rats + bound polyphenol, GBN: diabetic rats + glibenclamide.
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