Research Article
Protective Effect of Free and Bound Polyphenol Extracts from Ginger (Zingiber officinale Roscoe) on the Hepatic Antioxidant and Some Carbohydrate Metabolizing Enzymes of Streptozotocin-Induced Diabetic Rats
Table 1
Effect of administration of polyphenols from Z. officinale on the fasting blood glucose of normal and streptozotocin-diabetic rats.
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Values are mean S.E.M. of 8 rats per group. Test values down the vertical columns carrying different superscripts for each day are significantly different (P < 0.05). |