Evidence-Based Complementary and Alternative Medicine / 2014 / Article / Tab 3 / Research Article
Influence of First-Line Antibiotics on the Antibacterial Activities of Acetone Stem Bark Extract of Acacia mearnsii De Wild. against Drug-Resistant Bacterial Isolates Table 3 Fractional inhibitory concentrations of acetone stem bark extract of A. mearnsii in combination with the different antibiotics.
Tested bacterial isolates Fractional inhibitory concentrations (FIC) AMA + Ery FICI AMA + Tet FICI AMA + Met FICI AMA + Amx FICI mg/mL + µg/mL mg/mL + µg/mL mg/mL + µg/mL mg/mL + µg/mL Escherichia coli ATCC 259220.625/6.25 17.00Ant 0.0098/0.244 0.266 Syn 0.313/15.625 1.00 Add 0.156/7.813 1.25 Ind Bacillus cereus ATCC 107020.0098/0.098 1.63 Ind 0.00122/0.061 0.258 Syn 0.156/7.813 1.25 Ind 0.078/3.906 1.000 Add Pseudomonas aeruginosa ATCC 195820.0049/0.049 0.06 Syn 0.00122/0.061 0.133 Syn 0.625/31.250 6.00 Ant 0.039/1.953 0.750 Add Serratia marcescens ATCC 99860.625/6.25 3.00 Ind 0.0781/3.906 0.37 Syn 0.625/31.250 2.00 Ind 0.156/7.813 0.500 Syn Enterococcus faecalis KZN0.156/1.563 0.38 Syn 0.313/15.625 1.5 Ind 0.625/31.250 1.50 Ind 0.0049/0.244 0.258 Syn Staphylococcus aureus
OK1 0.0049/0.049 0.31 Syn 0.0098/0.244 0.375 Syn 0.625/31.250 10.00 Ant 0.0049/0.244 0.312 Syn Salmonella typhi ATCC 133110.1563/1.953 0.81Add 0.00122/0.061 0.254 Syn 0.625/31.250 3.00 Ind 0.0049/0.244 0.265 Syn Micrococcus luteus 0.0391/0.391 2.00 Ind 0.0781/3.906 2.128 Ind 0.313/15.625 10.00 Ant 0.0024/0.122 0.312 Syn Proteus vulgaris CSIR 0030≤0.0003/0.003 0.08 Syn 0.0049/0.122 0.281 syn 0.078/3.906 0.50 Syn 0.006/0.030 0.165 Syn Shigella flexneri KZN0.0098/0.098 0.38 Syn 0.156/7.813 18.01 Ant 0.313/15.625 4.25 Ant 0.0391/1.953 0.509 Add Tested bacterial isolates Fractional inhibitory concentrations (FIC) AMA + Cip FICI AMA + Nal FICI AMA + Chl FICI AMA + Kan FICI mg/mL + µg/mL mg/mL + µg/mL mg/mL + µg/mL mg/mL + µg/mL Escherichia coli ATCC 259220.0098/0.0098 0.266 Syn 0.078/3.906 2.125 Ind 0.0391/1.953 0.563 Add 0.156/7.813 0.313 Syn Bacillus cereus ATCC 107020.0781/0.0781 1.500 Ind 0.313/15.625 3.000 Ind 0.0195/0.977 0.375 Syn 0.078/3.906 0.531 Add Pseudomonas aeruginosa ATCC 195820.0781/0.0781 1.000 Add 0.156/7.813 2.000 Ind 0.0195/0.977 0.375 Syn 0.0391/1.953 0.312 Syn Serratia marcescens ATCC 99860.0098/0.0098 0.250 Syn 0.039/1.953 1.062 Ind 0.0098/0.488 0.512 Add 0.078/3.906 2.125 Ind Enterococcus faecalis KZN1.25/1.25 6.000 Ant 0.625/31.250 1.500 Ind 0.0781/3.906 0.250 Syn 1.250/62.500 2.125 Ind Staphylococcus aureus
OK1 0.0098/0.0098 0.251 Syn 0.156/7.813 2.125 Ind 0.0391/1.953 0.750 Add 0.313/15.625 5.000 Ant Salmonella typhi ATCC 133110.0049/0.0049 0.27 Syn 0.039/1.953 0.37 Syn 0.0195/0.977 0.44 Syn 0.0097/0.488 0.062 Syn Micrococcus luteus 0.3125/0.3125 8.250 Ant 0.156/7.813 4.125 Ant 0.0391/1.953 2.000 Ind 0.625/31.500 16.13 Ant Proteus vulgaris CSIR 00300.0049/0.0049 0.283 Syn 0.078/3.906 0.562 Add 0.0781/3.906 0.626 Add 0.0391/1.953 0.312 Syn Shigella flexneri KZN0.0098/0.0098 0.377 Syn 0.313/15.625 4.250 Ant 0.0391/1.953 0.750 Add 0.313/15.625 5.000 Ant
AMA: acetone extract of A. mearnsii ; Ery: erythromycin; Tet: tetracycline; Met: metronidazole; Cip: ciprofloxacin; Nal: nalidixic acid; Chl: chloramphenicol; Kan: kanamycin; FICI: fractional inhibitory concentration indices.