Evidence-Based Complementary and Alternative Medicine / 2016 / Article / Tab 1

Research Article

Estimation of Bioactive Compound, Maslinic Acid by HPTLC, and Evaluation of Hepatoprotective Activity on Fruit Pulp of Ziziphus jujuba Mill. Cultivars in India

Table 1

Integral antioxidant capacity (IAC) of fruit pulp extracts of eight cultivars of Z. jujuba and maslinic acid: water-soluble antioxidant capacity, corresponding to the activity expressed as nmol equivalents of ascorbic acid for each gram of tested extract; lipid soluble antioxidant capacity, corresponding to the activity expressed as nmol equivalents of Trolox for each gram of tested extract.

SamplePhotochemiluminescence-ascorbic acid equivalent (nmol/g)Photochemiluminescence ACL in Trolox equivalent (nmol/g)

Umaran40.67 ± 2.6727.89 ± 1.98
Chhuhara42.67 ± 2.4334.56 ± 1.05
Gola38.99 ± 2.1228.56 ± 1.12
Sannur41.23 ± 2.7827.90 ± 1.23
Kadaka56.78 ± 2.8957.98 ± 1.56
Apple60.78 ± 1.9845.89 ± 1.11
Mehrun38.92 ± 2.3329.65 ± 0.98
Wild59.87 ± 1.8755.78 ± 0.67
Maslinic acid34.56 ± 2.3410.89 ± 0.91

Values are mean ± SD of three experiments.