Thai Fruits Exhibit Antioxidant Activity and Induction of Antioxidant Enzymes in HEK-293 Cells

Figure 2

Cytotoxicity profile of Thai fruit extracts in HEK-293 cells. HEK-293 cells were treated with Thai fruit extracts (0.01–2,000 μg/ml) for 36 h. Cell viability was quantified, expressed as a percentage of cell viability, and shown as the mean ± SEM ().