Inhibition of α-Glucosidase by Thiosulfinate as a Target for Glucose Modulation in Diabetic Rats

Figure 2

Blood glucose level change from baseline following sucrose loading and THIO administration. The effect of THIO (20 and 40 mg/kg body weight orally) or acarbose (10 mg/kg body weight; positive control) on blood glucose levels at 30 minutes after glucose administration compared with that of diabetic and control rats is displayed.