The Extrusion Process as an Alternative for Improving the Biological Potential of Sorghum Bran: Phenolic Compounds and Antiradical and Anti-Inflammatory Capacity

<div>Cell viability (%) of RAW 264.7 cells treated with extruded sorghum bran (180°C/20% moisture) and nonextruded sorghum bran. Control (−) represents untreated cells and control (+) represents cells treated with LPS only. Each bar represents the mean of five replicates from three independent experiments ± standard error.</div>

Evidence-Based Complementary and Alternative Medicine

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Figure 3

Figure 3: The Extrusion Process as an Alternative for Improving the Biological Potential of Sorghum Bran: Phenolic Compounds and Antiradical and Anti-Inflammatory Capacity 

Figure 3 | The Extrusion Process as an Alternative for Improving the Biological Potential of Sorghum Bran: Phenolic Compounds and Antiradical and Anti-Inflammatory Capacity 