Evaluation of an Aqueous Extract from Horseradish Root (Armoracia rusticana Radix) against Lipopolysaccharide-Induced Cellular Inflammation Reaction

Table 1

Tentatively identified compounds in subfractions H1 to H4 by UHPLC-QToF.

Compound name	Fraction	Formula	Mass	Error
2-Propenyl-GLS	H1	C10 H17 N O9 S2	359.035	1.2
3-Methylsulfinyl-propyl-GLS	H1	C11 H21 N O10 S3	423.033	0.5
2-Phenylethyl-GLS	H1	C15 H21 N O9 S2	423.0568	0.5
Kaempferol-7-O-rutinoside	H2	C27 H30 O15	594.1585	0.2
Kaempferol-7-O-glucoside	H2	C21 H20 O11	448.1006	0.3
Caffeic acid	H3	C9 H8 O4	180.0423	2.2
Coumaroyl quinic acid	H3	C16H18O8	338.1002	6.5
Galloylglucose	H3	C13H16O10	332.0743	6.6
Linoleic acid	H4	C18 H32 O2	280.240	0.7
Eicosanedioic acid	H4	C20 H38 O4	342.278	2.9
13-Hexadecenoic acid	H4	C16 H30 O2	254.225	1
3S-Hydroxypalmitic acid	H4	C16 H32 O3	272.235	0.4
9,10-Dihydroxyhexadecanoic acid	H4	C16 H32 O4	288.230	1.8
9R,10S-Epoxy-12Z-octadecenoic acid	H4	C18 H32 O3	296.235	0.5
17-Hydroxy-9Z-octadecenoic acid	H4	C18 H34 O3	298.251	0.6
14-Hydroxystearic acid	H4	C18 H36 O3	300.266	1.4
10,11-Dihydroxystearic acid	H4	C18 H36 O4	316.261	2.1
C16 Sphingosine	H4	C16 H33 N O2	271.251	3.6
PI(18:2/20:5)	H4	C47 H77 O13 P	880.510	1.2
PI(18:0/0:0)	H4	C27 H53 O12 P	600.327	0.4
PG(17:2/14:1)	H4	C37 H67 O10 P	702.447	1.3
PG(16:0/0:0)	H4	C22 H45 O9 P	484.280	2

PI: phosphatidylinositol; PG: phosphatidylglycerol.