Comparative Evaluation of Sulfur Compounds Contents and Antiobesity Properties of<i> Allium hookeri</i> Prepared by Different Drying Methods

<div>Consumer acceptance of T1 and T2. Blue line represents T1 (low-temperature dried<i> A. hookeri</i>) and red line represents T2 (hot-air dried<i> A. hookeri</i>).</div>

Evidence-Based Complementary and Alternative Medicine

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Figure 3

Figure 3: Comparative Evaluation of Sulfur Compounds Contents and Antiobesity Properties of<i> Allium hookeri</i> Prepared by Different Drying Methods 

Evidence-Based Complementary and Alternative Medicine

Comparative Evaluation of Sulfur Compounds Contents and Antiobesity Properties of Allium hookeri Prepared by Different Drying Methods

Figure 3