Essential Species Main Reference Abies balsamea (fir/balsam)MIC S. aureus (ATCC 6538)Acetone 3.00 mg/mL β -Pinene (31.00%), bornyl acetate (14.90%), δ -3-carene (14.20%)[99 ] Abies holophylla (Manchurian fir)MIC S. aureus (ATCC 25923)5% DMSO 21.80 mg/mL Bicyclo[2.2.1]heptan-2-ol (28.05%), δ -3-carene (13.85%), α -pinene (11.68%), camphene (10.41%) [111 ] S. aureus (ATCC 6538)>21.80 mg/mL Abies koreana (Korean fir)MIC S. aureus (ATCC 25923)5% DMSO 21.80 mg/mL Bornyl ester (41.79%), camphene (15.31%), α -pinene (11.19%) S. aureus (ATCC 6538)>21.80 mg/mL Achillea millefolium (yarrow)MIC S. aureus (ATCC 25923)Tween 80 72.00 mg/mL Eucalyptol (24.60%), camphor (16.70%), α -terpineol (10.20%) [112 ] Achillea setacea (bristly yarrow)MIC S. aureus (ATCC 25923)Tween 80 4.50 mg/mL Sabinene (10.80%), eucalyptol (18.50%) [113 ] Angelica archangelica (angelica), rootMIC S. aureus (ATCC 6538)Acetone 1.75 mg/mL α -Phellandrene (18.50%), α -pinene (13.70%), β -phellandrene (12.60%), δ -3-carene (12.1%) [99 ] Angelica archangelica (angelica), seed2.00 mg/mL β -Phellandrene (59.20%)Anthemis aciphylla var. discoidea (chamomile), flowers MIC S. aureus (ATCC 6538) DMSO 1.00 mg/mL α -Pinene (39.00%), terpinen-4-ol (32.10%) [114 ] Anthemis aciphylla var. discoidea (chamomile), aerial parts 0.50 mg/mL α -Pinene (49.40%), terpinen-4-ol (21.80%)Anthemis aciphylla var. discoidea (chamomile), leavesTerpinen-4-ol (24.30%) Anthemis nobilis (chamomile)MIC S. aureus (ATCC 6538)Acetone 16.00 mg/mL 2-Methylbutyl-2-methyl propanoic acid (31.50%), limonene (18.30%), 3-methylpentyl-2-butenoic acid (16.70%), isobutyl isobutyrate (10.00%) [99 ] Artemisia dracunculus (tarragon)MIC S. aureus (ATCC 6538)Acetone 3.00 mg/mL Estragole (82.60%) [99 ] Backhousia citriodora (lemon myrtle)ADM S. aureus (NCTC 4163)Tween 20 0.05% v/v Geranial (51.40%), neral (40.90%) [115 ] MRSA (clinical isolate) 0.20% v/v Boswellia carteri (frankincense) (9 samples) MIC S. aureus (ATCC 12600) Acetone 5.00–16.00 mg/mL α -Pinene (4.80–40.40%), myrcene (1.60–52.40%), limonene (1.90–20.40%), α -thujene (0.30–52.40%), p -cymene (2.70–16.90%), β -pinene (0.30–13.10%) [116 ] Boswellia frereana (frankincense) (3 samples)4.00–12.00 mg/mL α -Pinene (2.00–64.70%), α -thujene (0.00–33.10%), p -cymene (5.40–16.90%)Boswellia neglecta (frankincense)6.00 mg/mL NCR [117 ] α -Pinene (43.40%), β -pinene (13.10%)[116 ] Boswellia papyrifera (frankincense)1.50 mg/mL NCR [117 ] Boswellia rivae (frankincense)2.50 mg/mL Boswellia sacra (frankincense) (2 samples)4.00–8.00 mg/mL α -Pinene (18.30–28.00%), α -thujene (3.90–11.20%), limonene (11.20–13.10%) [116 ] Boswellia spp. (frankincense) (4 samples)6.00–9.30 mg/mL α -Pinene (18.80–24.20%), limonene (11.70–19.00%)Boswellia thurifera (frankincense)10.00 mg/mL α -Pinene (28.0%), limonene (14.6%)Cananga odorata (ylang-ylang)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL Bicyclosesquiphellandrene (19.50%), β -farnesene (13.90%) [99 ] Cananga odorata (ylang-ylang), heads4.00 mg/mL Benzyl acetate (31.90%), linalool (27.00%), methyl benzoate (10.40%) Canarium luzonicum (elemi)MIC S. aureus (ATCC 6538)Acetone 3.00 mg/mL Limonene (41.90%), elemol (21.60%), α -phellandrene (11.40%) [99 ] Carum carvi (caraway)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL Limonene (27.60%), carvone (67.50%) [99 ] S. aureus DMSO ≤1.00 μ g/mL DL-limonene (53.35%), β -selinene (11.08%), β -elemene (10.09%) [118 ] Caryophyllus aromaticus (clove)ADM90 S. aureus (ATCC 25923, 16 MRSA and 15 MSSA clinical isolates)Tween 80 2.70 mg/mL Eugenol (75.85%), eugenol acetate (16.38%) [119 ] Cinnamomum Cassia (cinnamon) MIC S. aureus DMSO ≤1.00 μ g/mL trans -Caryophyllene (17.18%), eugenol (14.67%), [118 ] Linalool L (14.52%), trans -cinnamyl acetate (13.85%), cymol (11.79%), cinnamaldehyde (11.25%) Cinnamomum zeylanicum (cinnamon)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL Eugenol (80.00%) [99 ] MIC S. aureus (ATCC 25923)n.m. 0.02 mg/mL NCR [85 ] ADM 10% DMSO 3.20 mg/mL [80 ] ADM90 S. aureus (ATCC 25923, 16 MRSA and 15 MSSA clinical isolates)Tween 80 0.25 mg/mL Cinnamaldehyde (86.31%) [119 ] Citrus aurantifolia (lime)ADM S. aureus (ATCC 25923)10% DMSO 12.80 mg/mL Cinnamaldehyde (52.42%) [80 ] Citrus aurantium (bitter orange), flowersMIC S. aureus (ATCC 25923)50% DMSO 0.31 mg/mL Limonene (27.50%), E -nerolidol (17.50%), α -terpineol (14.00%) [120 ] MIC S. aureus (ATCC 6536)0.63 mg/mL Citrus aurantium (petitgrain)MIC S. aureus (ATCC 6536)Acetone 4.00 mg/mL Linalyl acetate (54.90%), linalool (21.10%) [99 ] Citrus bergamia (bergamot)MAC S. aureus (ATCC 6538)n.m. 1.25 μ L/mL Bergamol (16.10%), linalool (14.02%), D-limonene (13.76%) [62 ] Citrus grandis (grapefruit)MIC S. aureus (ATCC 6538)Acetone 3.00 mg/mL Limonene (74.80%) [99 ] Citrus medica limonum (lemon)ADM S. aureus (ATCC 25923)10% DMSO >12.80 mg/mL NCR [80 ] MIC S. aureus (ATCC 6538)Acetone 3.00 mg/mL [99 ] Citrus sinensis (orange)ADM S. aureus (ATCC 25923)10% DMSO >12.80 mg/mL NCR [80 ] MAC S. aureus (ATCC 9144)0.1% ethanol 0.94 mg/L [121 ] MIC S. aureus (ATCC 6538)Acetone 4.00 mg/mL Limonene (93.20%) [99 ] Commiphora guidotti (myrrh)MIC S. aureus (ATCC 12600)Acetone 1.50 mg/mL (E) -β -Ocimene (52.60%), α -santalene (11.10%), (E) -bisabolene (16.00%)[117 ] Commiphora myrrha (myrrh)MIC S. aureus (ATCC 12600)Acetone 1.30 mg/mL Furanogermacrene (15.90%), furanoeudesma-1,3-diene (44.30%) [117 ] S. aureus (ATCC 6538)2.00 mg/mL Furanoeudesma-1,3-diene (57.70%), lindestrene (16.30%) [117 ] Coriandrum sativum (coriander), seedMIC S. aureus (7 clinical isolates)0.5% DMSO with Tween 80 0.16 mg/mL NCR [122 ] Cupressus arizonica (smooth cypress), branches MIC S. aureus (ATCC 25923) 10% DMSO 1.50 μ g/mL α -Pinene (58.60%), δ -3-carene (15.60%) [123 ] Cupressus arizonica (smooth cypress),female cones2.95 μ g/mL α -Pinene (60.50%), δ -3-carene (15.30%)Cupressus arizonica (smooth cypress), leaves0.98 μ g/mL α -Pinene (20.00%), umbellulone (18.40%)Cupressus sempervirens (cypress)MIC S. aureus (ATCC 6538)Acetone 12.00 mg/mL α -Pinene (41.20%), δ -3-carene (23.70%)[99 ] Cymbopogon giganteus (lemongrass)MIC S. aureus (ATCC 9144)0.5% ethanol 2.10 mg/mL Limonene (42.00%), trans -p -mentha-1(7),8-dien-2-ol (14.20%), cis -p -mentha-1(7),8-dien-2-ol (12.00%) [124 ] Cymbopogon citratus (lemongrass) MIC S. aureus (ATCC 9144)0.5% ethanol 2.50 mg/mL Geranial (48.10%), neral (34.60%), myrcene (11.00%) [124 ] S. aureus DMSO ≤1.00 μ g/mL Geranial (47.34%), β -myrcene (16.53%), Z -citral (8.36%) [118 ] MAC S. aureus (MTCC 96)Sodium taurocholate 0.80–0.27 μ L/mL Citral (72.80%) [125 , 126 ] MIC S. aureus (ATCC 6538)Acetone 1.67 mg/mL Geranial (44.80%) [99 ] Cymbopogon martinii (palmarosa)MAC S. aureus (MTCC 96)Sodium taurocholate 0.80 μ L/mL Geraniol (61.6%) [125 , 126 ] Cymbopogon nardus (citronella)MIC S. aureus (ATCC 6538)Acetone 4.00 mg/mL Citronellal (38.30%), geraniol (20.70%), citronellol (18.80%) [99 ] Daucus carota (carrot seed)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL Carotol (44.40%) [99 ] Eucalyptus camaldulensis (eucalyptus)MAC S. aureus (ATCC 25923)Acetone 3.90 μ g/mL 1,8-Cineol (54.37%), α -pinene (13.24%) [127 ] S. aureus (clinical isolate)Eucalyptus globulus (eucalyptus) MIC S. aureus (ATCC 25923) Tween 80 10.00 mg/mL 1,8-Cineol (81.93%) [128 ] MRSA (ATCC 10442) MRSA (MRSA USA 300) MIC S. aureus (ATCC 43387)DMSO 0.20% v/v NCR [129 ] MAC S. aureus (MTCC 96)Sodium taurocholate 0.41 μ L/mL Cineole (23.20%) [125 , 126 ] ADM MRSA (ATCC 33592) Tween 20 85.60 μ g/mL Eucalyptol (47.20%), (+)-spathulenol (18.10%) [81 ] S. aureus (ATCC 25922)51.36 μ g/mL MRSA (14 clinical isolates) 8.56–85.60 μ g/mL MIC S. aureus (ATCC 6538)Acetone 4.00 mg/mL 1,8-Cineole (58.00%), α -terpineol (13.20%) [99 ] MIC S. aureus (ATCC 25923)Acetone 2.00 mg/mL NCR [130 ] MRSA (ATCC 33592) 0.75 mg/mL Eucalyptus radiata (eucalyptus) MIC S. aureus (ATCC 25923) Acetone 2.00 mg/mL 1,8-Cineole , α -terpineol [130 ] MRSA (ATCC 33592) 1.00–2.00 mg/mL Eucalyptus camaldulensis (eucalyptus)MIC S. aureus (ATCC 25923)Acetone 0.50 mg/mL NCR [130 ] MRSA (ATCC 33592) Eucalyptus citriodora (eucalyptus)MIC S. aureus (ATCC 25923)Acetone 1.00 mg/mL NCR [130 ] MRSA (ATCC 33592) Eucalyptus smithii (eucalyptus)MIC S. aureus (ATCC 25923)Acetone 2.00 mg/mL NCR [130 ] MRSA (ATCC 33592) Eucalyptus dives (eucalyptus)MIC S. aureus (ATCC 25923)Acetone 2.00 mg/mL NCR [130 ] MRSA (ATCC 33592) 1.00 mg/mL Eucalyptus intertexta (eucalyptus)MIC S. aureus (ATCC 29737)10% DSMO 7.80 μ g/mL NCR [131 ] Eucalyptus largiflorens (eucalyptus)MAC S. aureus (ATCC 25923)n.m. 7.80 μ g/mL 1,8-Cineol (70.32%), α -pinene (15.46%) [127 ] S. aureus (clinical isolate)MIC S. aureus (ATCC 29737)10% DSMO 250.00 μ g/mL NCR [131 ] Eucalyptus melliodora (eucalyptus)MAC S. aureus (ATCC 25923)n.m. 3.90 μ g/mL 1,8-Cineol (67.65%), α -pinene (18.58%) [127 ] S. aureus (clinical isolate)Eucalyptus polycarpa (eucalyptus)MAC S. aureus (ATCC 25923)n.m. 1.95 μ g/mL 1,8-Cineol (50.12%) [127 ] S. aureus (clinical isolate)3.90 μ g/mL Foeniculum dulce (fennel)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL E -Anethole (79.10%)[99 ] Foeniculum vulgare (fennel) MAC S. aureus (ATCC 25923) DMSO 10.00 mg/mLtrans -Anethole (68.53%), estragole (10.42%)[132 ] Foeniculum vulgare (fennel) (6 samples) MIC S. aureus 1.00 μ g/mLtrans -Anethole (33.3%), DL-limonene (19.66%), carvone (12.03%)[118 ] S. aureus (ATCC 28213)125.00–500.00 μ g/mL Fenchone (16.90–34.70%), estragole (2.50–66.00%), trans -anethole (7.90–77.70%) [133 ] Foeniculum vulgare Mill. ssp. vulgare (fennel), Aurelio MAC S. aureus (ATCC 25923) Tween 20 50.00–100.00 μ g/mL Limonene (16.50–21.50%), (E) -anethole (59.80–66.00%) [134 ] Foeniculum vulgare Mill. ssp. vulgare (fennel), SpartacoLimonene (0.20–17.70%), (E) -anethole (66.30–90.40%) Geranium dissectum (geranium)MIC S. aureus DMSO ≤1.00 μ g/mL β -Citronellol (25.45%), geraniol (13.83%)[118 ] Hyssopus officinalis (hyssop)MIC S. aureus (ATCC 6538)Acetone 3.00 mg/mL Isopinocamphone (48.70%), pinocamphone (15.50%) [99 ] Juniperi aetheroleum (juniper)MAC80 S. aureus (ATCC 6538)n.m. 40.00% v/v α -Pinene (29.17%), β -pinene (17.84%), sabinene (13.55%) [135 ] MAC80 S. aureus (MFBF)15.00% v/v Juniperus communis (juniper), berryMIC S. aureus (ATCC 25923)n.m. 10.00 mg/mL NCR [85 ] MIC MRSA (15 clinical isolates) Ethanol >2.00% v/v [136 ] Juniperus excelsa (juniper), berries, DojranADM S. aureus (ATCC 29213)50% DSMO >50.00% α -Pinene (70.81%) [87 ] Juniperus excelsa (juniper), leaves, Dojran125.00% α -Pinene (33.83%)Juniperus excelsa (juniper), leaves, Ohrid125.00% Sabinene (29.49%) Juniperus officinalis (juniper), berryMIC S. aureus (ATCC 29213)Tween 80 10.00 mg/mL α -Pinene (39.76%) [128 ] Juniperus officinalis (juniper), berryMRSA (clinical isolates) 20.00 mg/mL Juniperus virginiana (juniper) MIC S. aureus (ATCC 6538) Acetone 2.00 mg/mL Thujopsene (29.80%), cedrol (14.90%), α -cedrene (12.40%) [99 ] Juniperus virginiana (juniper), berries3.00 mg/mL α -Pinene (20.50%), myrcene (13.70%), bicyclosesquiphellandrene (10.70%)Kunzea ericoides (Kānuka)MAC S. aureus (ATCC 6538)Tween 80 0.25% v/v α -Pinene (61.60%) [137 ] MRSA (clinical isolate) 0.20% v/v MIC S. aureus (ATCC 12600)Acetone 8.00 mg/mL α -Pinene (26.2–46.7%), p-cymene (5.8–19.1%)[138 ] Laurus nobilis (bay)MIC S. aureus (ATCC 6538)Acetone 0.83 mg/mL Eugenol (57.20%), myrcene (14.30%), carvacrol (12.70%) [99 ] Lavandula angustifolia (lavender) MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL Linalyl acetate (36.70%), linalool (31.40%), terpinen-4-ol (14.90%) [99 ] S. aureus (NCTC 6571)10% DSMO 310.00 μ g/mL Linalool (25.10%), linalyl acetate (22.50%) [139 ] S. aureus (NCTC 1803)320.40 μ g/mL MRSA (15 clinical isolates) Ethanol 0.50% v/v NCR [136 ] S. aureus (ATCC 12600)Acetone 8.60 mg/mL Linalool (30.80%), linalyl acetate (31.30%) [140 ] S. aureus (clinical strain and ATCC 6538) Acetone 2.00 mg/mL Linalyl acetate (36.7%), linalool (31.4%), terpinen-4-ol (14.9%) [99 ] MRSA (clinical strain and 43300) Methicillin-gentamicin-resistant S. aureus (MGRSA) (ATCC 33592) Lavandula dentata (French lavender)MIC S. aureus (BNI 18)5% DMSO 1.53 mg/mL Camphor (12.40%) [141 ] Lavandula officinalis (lavender)MIC S. aureus DMSO ≤1.00 μ g/mL δ -3-Carene (17.14%), α -fenchene (16.79%), diethyl phthalate (13.84%)[118 ] Lavandula stoechas (French lavender)MIC S. aureus (STCC 976)Tween 80 2.00 μ L/mL 10s,11s-Himachala-3(12),4-diene (23.62%), cubenol (16.19%) [142 ] Lavandula stoechas (French lavender), flowerMIC MRSA (clinical isolate) 20% DMSO 31.25 μ g/mL α -Fenchone (39.20%) [47 ] Lavandula stoechas (French lavender), leaf125.00 μ g/mL α -Fenchone (41.90%), 1,8-cineole (15.60%), camphor (12.10%)Leptospermum scoparium (manuka)MAC S. aureus (ATCC 6538)Tween 80 0.10% v/v (−)-( ) -Calamenene (14.50%), leptospermone (17.60%) [137 ] MRSA (clinical isolate) 0.05% v/v MIC S. aureus (ATCC 12600)Acetone 4.00 mg/mL Eudesma-4(14),11-diene (6.2–14.5%), α -selinene (5.90–13.5%), ( ) -methyl cinnamate (9.2–19.5%) [138 ] Litsea cubeba (May Chang)MIC S. aureus (ATCC 6538)Acetone 1.50 mg/mL Geranial (45.60%), nerol (31.20%) [99 ] Matricaria chamomilla (German chamomile)MIC S. aureus (ATCC 6538)Acetone 1.50 mg/mL Bisabolene oxide A (46.90%), β -farnesene (19.20%) [99 ] Matricaria recutita (German chamomile)ADM90 S. aureus (ATCC 25923, 16 MRSA and 15 MSSA clinical isolates)Tween 80 26.50 mg/mL Chamazulene (31.48%), α -bisabolol (15.71%), bisabolol oxide (15.71%) [119 ] Matricaria songarica (chamomile)MIC S. aureus (CCTCC AB91093)Tween 80 50.00 μ g/mL E -β -Farnesene (10.58%), bisabolol oxide A (10.46%)[143 ] Melaleuca alternifolia (tea tree)ADM S. aureus (NCIM 2079)Tween 80 1.00% NCR [79 ] S. aureus (clinical isolate) MAC S. aureus (ATCC 6538) Tween 80 0.25% v/v α -Terpinene (11.40%), γ -terpinene (22.50%), terpinen-4-ol (35.20%) [137 ] MRSA (clinical isolate) 0.35% v/v MIC S. aureus (ATCC 29213)None used 0.50% (v/v) Terpinen-4-ol (40.00%), δ -terpinen (13.00%), p -cymene (13.00%) [97 ] MRSA (98 clinical isolates) n.m. 512.00–2048.00 mg/L NCR [144 ] S. aureus (NCIB 6571)1.00% v/v [145 ] Coagulase-negative staphylococci (9 clinical isolates) Polyoxyl 35 castor oil 0.63–2.50% v/v Terpinen-4-ol (>35.00%) [146 ] MRSA (10 clinical isolates) 0.30–0.63% v/v 0.30% v/v MRSA (15 clinical isolates) Ethanol 0.25% v/v NCR [136 ] S. aureus (ATCC 12600)Acetone 8.60 mg/mL Terpinen-4-ol (38.60%), γ -terpinene (21.60%) [140 ] MIC90 S. aureus (NCTC 6571) Tween 80 0.25% v/v Terpinen-4-ol (35.70%) [147 ] S. aureus (105 clinical isolates)0.12–0.50% v/v MIC MRSA (60 clinical isolates, 29 mupirocin-resistant) 0.25% [148 ] MIC S. aureus (NCTC 8325)n.m. 0.50% (v/v) Terpinen-4-ol (39.80%), γ -terpinene (17.80%) [149 ] 0.25% (v/v) [150 ] MIC90 MRSA (100 clinical isolates) Tween 80 0.16–0.32% NCR [151 ] MIC S. aureus (69 clinical isolates)Tween 80 0.12–0.50% v/v Terpinen-4-ol (35.70%) [152 ] ADM S. aureus (NCTC 4163)Tween 20 0.20% v/v Terpinen-4-ol (42.80%), γ -terpinene (18.20%) [115 ] MRSA (clinical isolate) 0.30% v/v MIC S. aureus (ATCC 6538)Acetone 8.00 mg/mL Terpinen-4-ol (49.30%), -terpinene (16.90%) [99 ] MAC S. aureus (2 clinical isolates)n.m. 0.10–0.20% Eucalyptol (70.08%) [153 ] S. aureus (ATCC 25923)0.20% S. aureus (NCTC 9518)0.63–1.25% v/v α -Pinene (11.95%), α -terpinene (14.63%), terpinen-4-ol (29.50%), p -cymene (17.74%) [154 ] α -Pinene (24.87%), -terpinene (12.47%), terpinen-4-ol (28.59%)Melaleuca cajuputi (cajuput) MIC S. aureus (ATCC 25923) Tween 80 2.50 mg/mL 1,8-Cineol (67.60%) [128 ] MRSA (ATCC 10442) 5.00 mg/mL MRSA (clinical isolate) 2.50 mg/mL MAC S. aureus (ATCC 6538)0.20% v/v 1,8-Cineole (55.50%) [137 ] MRSA (clinical isolate) 0.30% v/v Melaleuca quinquenervia (niaouli)MAC S. aureus (ATCC 6538)Tween 80 0.20% v/v 1,8-Cineole (61.20%) [137 ] MRSA (clinical isolate) 0.30% v/v Melaleuca viridiflora (niaouli)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL 1,8-Cineole (45.90%), -terpinene (21.00%) [99 ] Melissa officinalis (lemon balm)MIC S. aureus (NCTC 6571)10% DSMO 300.60 μ g/mL 1,8-Cineol (27.40%), α -thujone (16.30%), β -thujone (11.20%), borneol (10.40%) [139 ] MIC S. aureus (NCTC 1803)330.30 μ g/mL Mentha piperita (peppermint) MIC S. aureus (ATCC 12600)Acetone 11.90 mg/mL Menthone (18.20%), menthol (42.90%) [140 ] S. aureus (ATCC 25923) Tween 80 0.60 mg/mL 1,8-Cineol (12.06%), menthone (22.24%), menthol (47.29%) [128 ] MRSA (ATCC 10442) MRSA (clinical isolate) S. aureus (ATCC 6538)DMSO 0.63–2.50 mg/mL Menthol (27.50–42.30%), menthone (18.40–27.90%) [155 ] S. aureus ≤1.00 μ g/mL Menthone (40.82%), carvone (24.16%) [118 ] MRSA (15 clinical isolates) Ethanol 0.50% v/v NCR [136 ] S. aureus (ATCC 43387)DMSO 0.20% v/v [129 ] MAC S. aureus (MTCC 96)Sodium taurocholate 1.66 μ L/mL Menthol (36.40%) [125 , 126 ] MIC S. aureus (ATCC 9144)0.5% ethanol 8.30 mg/mL Menthol (39.30%), menthone (25.20%) [156 ] MIC S. aureus (ATCC 6538)Acetone 4.00 mg/mL Menthol (47.50%), menthone (18.60%) [99 ] Myrtus communis (myrtle)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL Myrtenyl acetate (28.20%), 1,8-cineole (25.60%), α -pinene (12.50%) [99 ] ADM S. aureus (ATCC 6538)Tween 20 2.80 mg/mL NCR [157 ] S. aureus (ATCC 29213)Ocimum basilicum (basil)MIC S. aureus (ATCC 9144)0.5% ethanol 2.50 mg/mL Linalool (57.00%), eugenol (19.20%) [156 ] MAC S. aureus (ATCC 6538)n.m. 1.25 μ L/mL Eugenol (62.60%), caryophyllene (21.51%) [62 ] Tween 80 % v/vLinalool (54.95%), methyl chavicol (11.98%) [158 ] S. aureus (3 clinical strains)Tween 80 % v/vLinalool (54.95%), methyl chavicol (11.98%) [158 ] MIC S. aureus (ATCC 6538)Acetone 1.50 mg/mL Linalool (54.10%) [99 ] MIC90 S. aureus (ATCC 6538)n.m. 45.00 μ g/mL Methyl chavicol (46.90%), geranial (19.10%), neral (15.15%) [159 ] MIC S. aureus (ATCC 6538)Tween 80 0.68–11.74 μ g/mL Linalool (30.30–58.60%) [160 ] Origanum acutidens (Turkey oregano) MIC S. aureus (clinical isolate)10% DMSO 125.00 μ g/mL Carvacrol (72.00%) [161 ] S. aureus (ATCC2913)Origanum majorana (marjoram)MIC S. aureus (ATCC 43387)DMSO 0.05% v/v NCR [129 ] S. aureus (ATCC 6538)Acetone 2.00 mg/mL 1,8-Cineole (46.00%), linalool (26.10%) [99 ] Origanum microphyllum (oregano)MIC S. aureus (ATCC 25923)Tween 80 6.21 mg/mL Terpin-4-ol (24.86%), γ -terpinene (13.83%), linalool (10.81%) [162 ] Origanum scabrum (oregano)MIC S. aureus (ATCC 25923)Tween 80 0.35 mg/mL carvacrol (74.86%) [162 ] Origanum vulgare (oregano)ADM S. aureus (ATCC 6538)1% DMSO 0.13% v/v p -Cymene (14.60%), γ -terpinene (11.70%), thymol (24.70%), carvacrol (14.00%) [163 ] S. aureus (ATCC 25923)S. aureus (ATCC 43300)MRSA (22 isolates) 0.06–0.13% v/v MIC S. aureus (ATCC 6538)n.m. 575.00 mg/L NCR [164 ] MAC 0.63.00 μ L/mL Carvacrol (30.17%), p -cymene (15.20%), γ -terpinen (12.44%) [62 ] MIC S. aureus (ATCC 43387)DMSO 0.10% v/v NCR [129 ] ADM S. aureus (ATCC 6538)Tween 20 0.70 mg/mL [157 ] S. aureus (ATCC 29213)Origanum vulgare subsp. hirtum (Greek oregano)MIC S. aureus (ATCC 25923)10% DMSO + Tween 80 170.70 μ g/mL Linalool (96.31%) [165 ] Origanum vulgare subsp. vulgare (oregano)106.70 μ g/mL Thymol (58.31%), carvacrol (16.11%), p -cymene (13.45%) Pelargonium graveolens (geranium) ADM S. aureus (ATCC 25923)10% DMSO >12.80 mg/mL NCR [80 ] S. aureus (ATCC 6538)Tween 20 0.72 mg/mL [157 ] S. aureus (ATCC 29213) MIC S. aureus (strains isolated from skin lesions) Ethanol 0.25–1.50 mL/mL Citronellol (26.70%), geraniol (13.40%) [166 ] S. aureus (strains isolated postoperatively)0.50–2.25 mL/mL MRSA and MSSA (clinical strains) 1.00 mL/mL S. aureus (ATCC 6538)Acetone 1.50 mg/mL Citronellol (34.20%), geraniol (15.70%) [99 ] Perovskia abrotanoides (Russian sage)MIC S. aureus (ATCC 25923)10% DMSO 8.00 μ L/mL Camphor (23.00%), 1,8-cineole (22.00%), α -pinene (12.00%) [167 ] Pimpinella anisum (anise)MIC S. aureus DMSO 125.00 μ g/mL NCR [168 ] ≤1.00 μ g/mL Anethole (64.82%) [118 ] Pinus sylvestris (pine)MIC S. aureus (ATCC 6538)Acetone 4.00 mg/mL Bornyl acetate (42.30%), camphene (11.80%), α -pinene (11.00%) [99 ] Piper nigrum (black pepper)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL β -Caryophyllene (33.80%), limonene (16.40%)[99 ] Pogostemon cablin (patchouli)MIC S. aureus (NCTC 6571)10% DSMO 395.20 μ g/mL α -Guaiene (13.80%), α -bulnesene (17.10%), patchouli alcohol (22.70%) [139 ] S. aureus (NCTC 1803)520.00 μ g/mL Pogostemon patchouli (patchouli)MIC S. aureus (ATCC 6538)Acetone 1.50 mg/mL Patchouli alcohol (37.30%), α -bulnesene (14.60%), α -guaiene (12.50%) [99 ] Rosmarinus officinalis (rosemary) MIC S. aureus (ATCC 6538)Tween 80 0.13% v/v 1,8-Cineole (27.23%), α -pinene (19.43%), camphor (14.26%), camphene (11.52%) [169 ] S. aureus (NCTC 6571)10% DSMO 305.30 μ g/mL 1,8-Cineol (29.2%), (+)-camphor (17.2%) [139 ] S. aureus (NCTC 1803)310.40 μ g/mL MRSA (clinical isolate) Tween 80 0.03% v/v 1,8-Cineole (26.54%), α -pinene (20.14%), camphene (11.38%), camphor (12.88%) [170 ] S. aureus (MTCC 96)n.m. 11.00 mg/mLNCR [171 ] S. aureus (ATCC 6538)Hexane 1.88–7.50 mg/mL 1,8-Cineole (10.56–11.91%), camphor (16.57–16.89%), verbenone (17.43–23.79%) [172 ] ADM S. aureus (ATCC 25923)10% DMSO 12.80 mg/mLNCR [80 ] S. aureus (ATCC 6538)Tween 20 5.60 mg/mL [157 ] S. aureus (ATCC 29213)MIC S. aureus (ATCC 12600)Acetone 6.20 mg/mL 1,8-Cineole (41.40%), α -pinene (13.30%), camphor (12.40%) [140 ] S. aureus (ATCC 43387)DMSO 0.20% v/v NCR [129 ] S. aureus (ATCC 6538)Acetone 4.00 mg/mL 1,8-Cineole (48.00%) [99 ] ADM90 S. aureus (ATCC 25923, 16 MRSA and 15 MSSA clinical isolates)Tween 80 8.60 mg/mL Camphor (27.51%), limonene (21.01%), myrcene (11.19%), α -pinene (10.37%) [119 ] Salvia bracteata (sage)MIC S. aureus (ATCC 25923) 50.00 μ g/mL Caryophyllene oxide (16.60%) [173 ] Salvia eremophila (sage)MIC S. aureus (ATCC 29737)10% DMSO 8.00 μ g/mL Borneol (21.83%), α -pinene (18.80%), bornyl acetate (18.68%) [174 ] Salvia nilotica (sage)ADM S. aureus (ATCC 25923)n.m. 5.40 mg/mL trans -Caryophyllene (10.90%)[175 ] Salvia officinalis (sage) MIC S. aureus (NCTC 6571)10% DSMO 302.40 μ g/mL 1,8-Cineol (27.40%), α -thujone (16.30%), β -thujone (11.20%), borneol (10.40%) [139 ] S. aureus (NCTC 1803)324.30 μ g/mL S. aureus (ATCC 43387)DMSO 0.20% v/v NCR [129 ] ADM S. aureus (ATCC 6538)Tween 20 11.20 mg/mL NCR [157 ] S. aureus (ATCC 29213)5.60 mg/mL S. aureus (ATCC 25923)n.m. 7.50 mg/mL [176 ] Salvia ringens (sage) MIC S. aureus (ATCC 25923)n.m. NI α -Pinene (12.85%), 1,8-cineole (46.42%)[177 ] Salvia rosifolia (sage) (3 samples)MRSA 20% DMSO 125.00–1000.00 μ g/mL α -Pinene (15.70–34.80%), 1,8-cineole (16.60–25.10%), β -pinene (6.70–13.50%)[178 ] Salvia rubifolia (sage)S. aureus (ATCC 25923)Tween 20 50.00 μ g/mL γ -Muurolene (11.80%)[173 ] Salvia sclarea (clary sage)MIC S. aureus (11 MRSA and 16 MSSA)Ethanol 3.75–5.25 Linalyl acetate (57.90%), linalool (12.40%) [179 ] S. aureus (ATCC 6538)Acetone 2.00 mg/mL Linalyl acetate (72.90%), linalool (11.90%) [99 ] Santalum album (sandalwood)MIC S. aureus (ATCC 6538)Acetone 0.25 mg/mL α -Santalol (32.10%)[99 ] Styrax benzoin (benzoin)MIC S. aureus (ATCC 6538)Acetone 2.00 mg/mL cinnamyl alcohol (44.80%), benzene propanol (21.70%) [99 ] Syzygium aromaticum (clove) MIC S. aureus (ATCC 6538)Tween 80 0.13% v/v Eugenol (68.52%), β -caryophyllene (19.00%), 2-methoxy-4-[2-propenyl]phenol acetate (10.15%) [169 ] S. aureus DMSO ≤1.00 μ g/mL Eugenol (84.07%), isoeugenol (10.39%) [118 ] ADM S. aureus (ATCC 25923)10% DMSO >6.40 mg/mL NCR [80 ] MIC S. aureus (ATCC 6538)Acetone 1.50 mg/mL Eugenol (82.20%), eugenol acetate (13.20%) [99 ] Tagetes minuta (Mexican marigold)MIC90 S. aureus (ATCC 6538)n.m. 67.00 μ g/mL Dihydrotagetone (33.90%), E -ocimene (19.90%), tagetone (16.10%) [159 ] Tagetes patula (French marigold)MIC S. aureus (ATCC 6538)Acetone 4.00 mg/mL (E) -β -Ocimene (41.30%), E -tagetone (11.20%), verbenone (10.90%)[99 ] Thymbra spicata (thyme)MIC S. aureus (ATCC 29213) Tween 80 2.25 mg/mL Carvacrol (60.39%), γ -terpinene (12.95%) [180 ] Thymus capitatus (thyme)S. aureus (ATCC 25923)900.00 μ g/mL p -Cymene (26.40%), thymol (29.30%), carvacrol (10.80%) [181 ] Thymus capitatus (thyme), commercialα -Pinene (25.20%), linalool (10.30%), thymol (46.10%)Thymus herba-barona (thyme), Gennargentu225.00 μ g/mL Thymol (46.90%), carvacrol (20.60%) Thymus herba-barona (thyme), Limbara900.00 μ g/mL p -Cymene (27.60%), thymol (50.30%)Thymus hyemalis (thyme) (thymol, thymol/linalool, carvacrol chemotypes)MAC S. aureus (CECT 239)95% ethanol <0.20–0.50 μ L/mL p -Cymene (16.00–19.80%), linalool (2.10–16.60%), thymol (2.90–43.00%), carvacrol (0.30–40.10%)[61 ] Thymus numidicus ADM S. aureus (ATCC 25923)n.m. 0.23 mg/mL NCR [176 ] Thymus serpyllum (thyme)S. aureus (ATCC 6538)Tween 20 0.28 mg/mL [157 ] S. aureus (ATCC 29213)0.70 mg/mL Thymus vulgaris (thyme)MIC S. aureus DMSO 31.20 μ g/mL NCR [168 ] S. aureus (NCTC 6571)10% DSMO 160.50 μ g/mL p -Cymene (17.90%), thymol (52.40%) [139 ] S. aureus (NCTC 1803)210.00 μ g/mL S. aureus (ATCC 25923)n.m. 0.40 mg/mL NCR [85 ] ADM S. aureus (ATCC 433000) Ethanol 0.25 μ L/mL Thymol (38.1%), p -cymene (29.10%) [182 ] S. aureus (2 multidrug-resistant clinical strains from hands)0.50 μ L/mL Thymol (38.1%), p -cymene (29.10%) [182 ] S. aureus (6 multidrug-resistant clinical strains from wounds)0.50–1.00 μ L/mL S. aureus (4 multidrug-resistant clinical strains from ulcers)0.50–0.75 μ L/mL S. aureus (multidrug-resistant clinical strain from abscesses)0.25 μ L/mL MIC S. aureus (ATCC 12600)Acetone 1.30 mg/mL Thymol (47.20%), p -cymene (22.10%) [140 ] MRSA (15 clinical isolates) Ethanol 0.50% v/v NCR [136 ] ADM MRSA (ATCC 33592) Tween 20 18.50 μ g/mL Thymol (48.1%), p -cymene (15.60%), γ -terpinene (15.40%) [81 ] S. aureus (ATCC 25922)MRSA (14 clinical isolates) 18.50–37.00 μ g/mL MIC S. aureus (ATCC 6538)Acetone 3.33 mg/mL p -Cymene (39.90%), thymol (20.70%)[99 ] Thymus vulgaris (thyme) (thymol chemotype) MAC S.aureus (CECT 239) 95% ethanol <0.20 μ L/mL p -Cymene (18.70%), thymol (57.70%) [61 ] Thymus zygis subsp. gracilis (thyme) (thymol and two linalool chemotypes)<0.20–1.20 μ L/mL p -Cymene (0.50–11.20%), (E) -sabinene hydrate (0.20–18.20%), linalool (2.00–82.30%)Vetiveria zizanioides/Andropogon muricatus (vetiver)MIC S. aureus (ATCC 6538)Acetone 0.75 mg/mL Zizanol (13.6%), β -vetirenene (7.2%) [99 ]