Antidyslipidemic, Anti-Inflammatory, and Antioxidant Activities of Aqueous Leaf Extract of Dioscoreophyllum cumminsii (Stapf) Diels in High-Fat Diet-Fed Rats

Table 1

Feed composition and formulation.

Feed component	Control diet (g/kg)	High-fat diet (g/kg)
Corn starch	506	396
Casilan	250	250
Lard	40	140
Cholesterol	0	10
Sucrose	100	100
Rice husk	40	40
DL-methionine	4	4
Lysine	10	10
Vitamin	10	10
Mineral	40	40

90 (g 100 g⁻¹), energy (1572 kg 100 g⁻¹), protein (90 g), carbohydrate (0.3 g), fat (1.0 g), fibre (trace), sodium (0.03 mg), and calcium (1400 mg). mix (per kg of diet): thiamine hydrochloride (6 mg), pyridoxine hydrochloride (7 mg), nicotine acid (30 mg), calcium pantothenate (16 mg), folic acid (2 mg), biotin (0.2 mg), Cyanocobalamin (0.01 mg), retinol palmitate (4000 IU), cholecalciferol (100 IU), α-tocopherol acetate (50 IU), menadione (0.05 mg), and choline chloride (2 g). mix (g kg⁻¹): CoCl₂⋅6H₂O (0.001), CuSO₄⋅5H₂O (0.079), MnSO₄⋅7H₂O (0.178), KI (0.033), NaCl (3.573), ZnCO₃ (1.60), CaSO₄ (11.61), MgSO₄⋅7H₂O (2.292), K₂HPO₄ (10.559), and FeSO₄⋅7H₂O (1.075).