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Evidence-Based Complementary and Alternative Medicine
Volume 2017 (2017), Article ID 9187167, 13 pages
Research Article

Antiobesity and Anti-Inflammatory Effects of Orally Administered Bonito Extracts on Mice Fed a High-Fat Diet

Department of Microbiology, Faculty of Medicine, Oita University, Yufu, Oita 879-5593, Japan

Correspondence should be addressed to Hidekatsu Iha;

Received 16 April 2017; Accepted 5 July 2017; Published 24 October 2017

Academic Editor: Norman Temple

Copyright © 2017 Emi Ikebe et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Supplementary Material

Table 1: Composition and estimated calories of BoE.

Table 2: Body weights of six high fat diet feeding mice groups supplemented with or without BoE.

Table 3: CT-scan quantitation of A, total; B, visceral and C, subcutaneous fat amount between the fourth and the fifth lumbar vertebra region.

Table 4: Quantitation of six biomarkers related with liver and heart functions and obesity.

Table 5: Multiplex quantitation of inflammation related cytokine, chemokine and growth factors secreted in sera.

  1. Supplementary Material