Research Article

In Vitro and Ex Vivo Chemopreventive Action of Mauritia flexuosa Products

Table 4

Analysis of Pearson’s correlation among bioactive compounds and antioxidant capacity in samples of pulp, peel, and endocarp from Mauritia flexuosa.

Class of compoundsDPPHABTS+Reducing potentialTBARSNitrite contentOxidative hemolysis

Pulp
Total phenols0.9560.9780.9780.8670.9310.954
Total flavonoids0.9570.9790.9780.8690.9330.956
Total carotenoids0.9510.9740.9750.8590.9260.951
Condensed tannins0.9550.9770.9780.8660.9300.954
Hydrolysable tannins0.9230.9530.9560.8220.8980.935

Peel
Total phenols0.6810.8470.9280.7490.8540.907
Total flavonoids0.9560.9780.9780.8670.9310.954
Total carotenoids0.9660.9840.9830.8810.9410.959
Condensed tannins0.9630.9820.9820.8760.9370.957
Hydrolysable tannins0.9720.9880.9870.8900.9470.961

Endocarp
Total phenols0.6820.8480.9300.7510.8540.907
Total flavonoids0.9510.9740.9750.8600.9260.952
Total carotenoids0.9490.9730.9740.8570.9240.950
Condensed tannins0.9520.9750.976 0.8610.9270.952
Hydrolysable tannins0.9480.9720.973 0.8550.9230.950

. Pearson’s correlation coefficient was calculated using Student’s -test for all variables at 5% significance levels. 1,1-Diphenyl-2-picrylhydrazyl (DPPH), 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid (ABTS+), reducing potential (Fe3+/Fe2), reactive substances to thiobarbituric acid [TBARS levels induced by 2,2′-azo-bis (2-methylpropionamidine]) dihydrochloride, AAPH), and nitrite content (induced by sodium nitroprusside).