Research Article

Hepatoprotective and Antioxidant Activities of Oil from Baru Almonds (Dipteryx alata Vog.) in a Preclinical Model of Lipotoxicity and Dyslipidemia

Table 3

Biochemical parameters of rats treated with lipids emulsion and baru oil.

Parameters (mg/dL)Groups
CBOHCHC-BO

TC77.9 ± 10.9a77.7 ± 11.9a137.4 ± 19.5b129.2 ± 22.6b
Non-HDL-C33.0 ± 8.5a35.7± 9.4a104.4 ± 17.4b96.4 ± 21.0b
HDL cholesterol44.9 ± 3.2a42.0 ± 2.8a32.8 ± 4.4b31.8 ± 5.0b
Triacylglycerols77.8 ± 15.4a70.0 ± 20.1a64.1 ± 18.5a62.3 ± 21.8a
Glycemia160.8 ± 14.9a156.4 ± 10.2a169.9 ± 16.2a169.1 ± 14.8a
ALT (U/L)119.7 ± 20.1a120.5 ± 13.1a116.2 ± 13.7a112.1 ± 31.9a
AST (U/L)36.2 ± 9.5a35.6 ± 5.3a37.6 ± 6.1a37.1 ± 7.7a
ALP (U/L)77.1 ± 17.2a80.8 ± 14.0a95.1 ± 15.6a83.3 ± 10.6a
Albumin (g/dL)3.04 ± 0.1a2.96 ± 0.1a3.09 ± 0.1a2.98 ± 0.2a

TC, Total cholesterol; Non-HDL-C, non-HDL cholesterol; ALT, Alanine aminotransferase; AST, Aspartate aminotransferase; ALP, Alkaline phosphatase. Control (C), baru oil (BO), hypercholesterolemic (HC) and hypercholesterolemic + baru oil (HC-BO). Data are presented as the means ± SEM. Values with different superscript letters in the same row are significantly different (p < 0.05), ANOVA followed by Tukey’s test.