Research Article
Subchronic and Genetic Safety Assessment of a New Medicinal Dendrobium Species: Dendrobium Taiseed Tosnobile in Rats
Table 1
Composition analysis of DTTE.
| Items | Content (per 100 g) |
| Calories | 425.7 kcal | Crude protein | 3.2 g | Crude fat | 18.1 g | Saturated fatty acids | 2.0 g | Trans fatty acids | Trace | Carbohydrate | 62.5 g | Sodium | 21 mg | Moisture | 26% |
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