Review Article

A Comprehensive Review on Phytochemistry and Pharmacological Activities of Clinacanthus nutans (Burm.f.) Lindau

Table 4

Total flavonoid content (TFC) of C. nutans.

ExtractPlant partPre- or post- harvesting methodPlant originResults of TFCExtract with highest TFCExtract with lowest TFCReference

Hot water-Oven dry; Heating at 90°CMalaysia2.07 ± 0.05 mg QE/g dry material--[37]
Hot waterLeafUnfermented and fermented; Microwave-oven dry, freeze dry; hot boiling water (100°C); Infusion for 1, 2, 5, 10, 15, and 20 minSabah Malaysia14.57 ± 0.42 to 22.13 ± 1.53 mg CE/LFermented leaf-microwave-oven dry-10 min infusionUnfermented leaf-microwave oven dry-1 min infusion[36]
Hot distilled water, cold distilled water, methanol, ethanol, dichloromethaneLeafOrbital shakerSeremban Malaysia7.09 ± 2.98 to 14.66 ± 1.71 mg QE/g of dry extractCold distilled waterEthanol extract[18]
100% MethanolLeafMacerationSeremban Malaysia0.04 ± 0.001 mg QE/g extract--[6]
100% MethanolLeafAir dry; MacerationSeremban Malaysia0.21 ± 0.005 mg QE/g extract--[24]
MethanolLeafAir dry; orbital shakerMalaysia, Thailand, Vietnam2.96 ± 0.03 to 58.38 ± 0.19 mg QE/g of dry extractChiang Dao, ThailandMap Khae, Thailand[18]
MethanolLeafOven dry 40°C, 50°C, 60°C, 70°C, 80°C, 100°C; orbital shakerSeremban Malaysia14.02 ± 1.68 to 27.72 ± 0.14 mg QE/g of dry extractOven dry at 80°COven dry at 40°C[18]
MethanolLeaf, bud1, 6 and 12 months old; Freeze dry; ShakingSerdang Malaysia3.27 ± 0.33 to 6.32 ± 0.74 mg QE/g dry weight6-month-old buds1-month-old buds[41]
Polar (methanol and dichloromethane), non-polar (hexane and diethyl ether)Leaf, stemSoakingPahang Malaysia3.27 ± 1.10 to 16.09 ± 4.20 mg QE/g DMPolar leafNon-polar stem[62]
Methanol, ethyl acetate, chloroform, hexane fraction-SonicationMalaysia428.67 ± 0.03 to 937.67 ± 0.02 mg BHTE/gChloroform fractionMethanol fraction[35]
100%, 86%, 65%, 50%, 44% EthanolAerialOven dry; MAE, p-MAE, SFE, Soxhlet extractionKL Malaysia2.71 ± 0.47 to 5.88 ± 0.22 mg QE/g of dried materialSFEp-MAE at 86% ethanol[30]
80% EthanolLeaf, stemYoung and mature; Stored for 1, 2, 3, and 4 daysMalaysiaMaturity
45.56 to 99.47 mg RE/100 g fresh sample 
Storage duration
41.48 to 116.36 mg RE/100 g fresh sample
Maturity
young leaf 
Storage
1 day storage
Maturity
matured stem 
Storage
4 days storage
[38]
-StemAir dry; CO2-Soxhlet, macerationSeremban MalaysiaCO2-Soxhlet: 43.81 mg RE/g dried material 
Maceration: 16.83 mg RE/g dried material
CO2-SoxhletMaceration[28]