Research Article

Aqueous Extract of Glucoraphanin-Rich Broccoli Sprouts Inhibits Formation of Advanced Glycation End Products and Attenuates Inflammatory Reactions in Endothelial Cells

Figure 1

Effects of broccoli sprout extract on formation of AGEs in vitro. BSA was incubated with 1 mM glyceraldehyde in the presence or absence of the indicated concentrations of glucoraphanin-rich broccoli sprout extract for 1 day, and then levels of AGEs were measured with enzyme-linked immunosorbent assay. N = 3 per group. , p < 0.01 compared to the control values with vehicle.