Research Article
Antioxidant and Glycemic Regulatory Properties Potential of Different Maturity Stages of Leaf of Ceylon Cinnamon (Cinnamomum zeylanicum Blume) In Vitro
Table 6
Antiglucosidase activity of different maturity stages of leaf of Ceylon cinnamon.
| ||||||||||||||
Data represented as mean ± SEM (n=3 each). % inhibition at 1250 μg/mL; IC50 acarbose 0.47 ± 0.01 μg/mL. |