Research Article
Antioxidant Properties of Unripe Carica papaya Fruit Extract and Its Protective Effects against Endothelial Oxidative Stress
Figure 6
The effect of H2O2 and UCP on antioxidant enzyme activity and GSH levels in EA.hy926. (a) CAT activity; (b) SOD activity; (c) GPX activity; (d) GSH levels. Data are shown as mean ± SEM. p < 0.05, p<0.01, and p<0.001 when compared with vehicle treated group. ### p < 0.001 when compared with 1 mM H2O2 treated group.