Review Article
Phytomedicines Used for Diabetes Mellitus in Ghana: A Systematic Search and Review of Preclinical and Clinical Evidence
Table 5
Clinical studies on medicinal plants used in Ghana for the management of diabetes mellitus.
| Scientific name | Part/form | Disease type | Observation | Reference |
| Allium cepa | Aqueous extract | Type 2 | regulates blood glucose and lipids levels to normal | [100] | Allium sativum | Bulb (Garlic tablet) | Type 2 | Inhibits insulin inactivation by thiol groups as well as advance glycation end products | [101] | Allium sativum | Capsule | Type 2 | significant effect on improvement of glycemic status with lowering fasting blood glucose level and postprandial blood glucose level | [102] | Allium sativum | Aqueous extract | Type 2 | regulates blood glucose and lipids levels to normal | [100] | Aloe barbadensis | Pulp | Types 1&2 | Aloe vera treatment with glibenclamide depicted significant decrease in glucose level | [103] | Cinnamomum zeylanicum | Bark | Type 1 | Improves insulin potentiating activity | [104] | Guiera senegalensis | Aqueous extract | Type 2 | regulates blood glucose and lipids levels to normal | [100] | Indigofera arrecta | Aqueous leaves extract | Types 1&2 | significant change in fasting blood glucose level | [105] | Momordica charantia | Vegetable (V-insulin) | Idiopathic Type | hypoglyceamic effect in only diabetic patients | [106, 107] | Zingiber officinale | Root | Type 2 | Increase insulin receptors and enhance β- cell function to decrease insulin resistance | [98] | Zingiber officinale | Ginger powder | Type 2 | Promotes glucose clearance in insulin responsive peripheral tissues | [108] |
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