Evaluation of the Bioactivities of Rumex crispus L. Leaves and Root Extracts Using Toxicity, Antimicrobial, and Antiparasitic Assays

Table 3

Minimal inhibitory concentration (MIC) of tested fungal organisms against R. crispus extracts and standard drug.

R. crispus extracts (mg/mL)	T. tonsurans	T. mucoides	P. aurantiogriseum	P. chrysogenum	C. glabrata	C. albicans
RT-MEE	2.5	2.5	2.5	>10	>10	5
RT-ETE	2.5	<0.625	<0.625	>10	>10	5
RT-ACE	1.25	1.25	1.25	10	>10	2.5
RT-WAE	10	>10	10	>10	>10	>10
LF-MEE	5	2.5	2.5	>10	>10	10
LF-ETE	0.625	0.625	1.25	>10	>10	>10
LF-ACE	0.625	0.625	2.5	>10	>10	5
LF-WAE	1.25	0.625	0.625	>10	>10	>10
Nystatin (μg/mL)	1	1	1	4	32	2

RT-MEE: methanol extract of root; RT-ETE: ethanol extract of root; RT-ACE: acetone extract of root; RE-WAE: water extract of root; LF-MEE: methanol extract of leaf; LF-ETE: ethanol extract of leaf; LF-ACE: acetone extract of leaf; LF-WAE: water extract of leaf.