Research Article

Antioxidant Properties and Digestive Enzyme Inhibitory Activity of the Aqueous Extract from Leafy Stems of Cissus polyantha

Figure 3

Effect of the aqueous extract of Cissus polyantha leafy stems on postprandial blood glucose level (a) and area under the curve (AUC) (b) after starch loading in normal rat. Values are expressed as mean ± SE of 5 rats in each group. ; ; compared to control. SE: standard error.
(a)
(b)