Research Article

The Combination of Mulberry Extracts and Silk Amino Acids Alleviated High Fat Diet-Induced Nonalcoholic Hepatic Steatosis by Improving Hepatic Insulin Signaling and Normalizing Gut Microbiome Dysbiosis in Rats

Table 3

Liver damage index and antioxidant enzyme activity in the liver.

Normal-control
(n=10)
Disease-control (n=10)MS1:3-L
(n=10)
MS1:3-H
(n=10)
MS1:5-L
(n=10)
MS1:5-H
(n=10)

Serum AST (U/L)80.4 ± 5.794.1 ± 6.883.5 ± 6.277.0 ± 5.684.8 ± 5.975.0 ± 5.1
Serum ALT (U/L)26.1 ± 3.541.7 ± 6.636.6 ± 4.328.8 ± 5.342.7 ± 5833.2 ± 4.8
Serum γ-GPT (U/L)48.4 ± 3.771.3 ± 6.264.7 ± 5.955.1 ± 5.362.7 ± 5.651.6 ± 5.8
Serum TNF-α (pg/mL)23.4 ± 3.059.8 ± 5.145.3 ± 5.336.4 ± 4.234.5 ± 3.928.6 ± 3.1
Hepatic MDA (nmol/mg protein)0.64 ± 0.050.93 ± 0.080.79 ± 0.070.71 ± 0.070.84 ± 0.070.78 ± 0.07
Hepatic SOD
(U/mg protein)
39.8 ± 3.527.3 ± 2.831.1 ± 3.636.4 ± 3.726.7 ± 3.130.5 ± 3.2
Hepatic GSH peroxide
(U/mg protein)
85.1 ± 6.365.4 ± 4.772.6 ± 4.978.3 ± 5.569.7 ± 5.373.4 ± 5.1
Hepatic GSH
(umol/g protein)
24.9 ± 2.322.8 ± 2.125.1 ± 2.227.7 ± 2.123.5 ± 2.524.8 ± 2.2
Hepatic TNF-α (pg/g tissue)5.7 ± 0.69.2 ± 0.98.6 ± 0.97.9 ± 0.88.2 ± 0.87.1 ± 0.8

Values are means ± standard deviation. AST, aspartate aminotransferase; ALT, alanine aminotransferase; γ-GPT, γ-glutamyl transferase; TNF-α, tumor necrosis factor-α; MDA, malondialdehyde; SOD, superoxide dismutase; GSH, glutathione. Values are means ± standard deviation. Rats consumed high fat diets containing 0.2% (low dosage, -L) and 0.6% (high dosage, -H) of the mixture of mulberry extracts and silk amino acid (MS) and 0.6% cellulose (disease-control) for 12 weeks. MS1:3 and MS1:5 mixture contained 1:3 and 1:5 of mulberry extracts and silk amino acid, respectively. Sham rats were fed the same diet with the disease-control group as the normal-control.
Sham rats were fed the same diet with the disease-control group as the normal-control.
Means on the same row with different letters were significantly different by Tukey test at p < 0.05.