Research Article

The Therapeutic Properties of Plants Used Traditionally to Treat Gastrointestinal Disorders on Groote Eylandt, Australia

Figure 3

Growth inhibitory activity of the decoctions and ampicillin and chloramphenicol controls (10 μg) against the Gram-negative bacteria (a) A. faecalis, (b) A. hydrophila, (c) C. freundii, (d) E. coli, (e) S. salford, (f) S. newport, (g) S. sonnei, and (h) Y. enterocolitica measured as ZOIs (mm). BO = B. obovata extract; CE = C. equisetifolia extract; ET = E. tetrodonta extract; PC = P. careya extract; TC = T. carpentariae extract; VV = V. vexillata extract; Amp = ampicillin; Ch = chloramphenicol. Results are expressed as mean ± SEM at three determinations in triplicate (n = 9). indicates results that are significantly different to the untreated control .
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