Characterization of the Omija (Schisandra chinensis) Extract and Its Effects on the Bovine Sperm Vitality and Oxidative Profile during In Vitro Storage

Table 8

Intracellular total antioxidant capacity of bovine spermatozoa (eq. μmol Trolox/g prot) in the absence (Ctrl) or presence of the Omija extract during different time periods.

Groups	0 h	2 h	24 h
Ctrl	4.07 ± 0.48	3.90 ± 0.23	2.12 ± 0.19
1 µg/mL	4.10 ± 0.52	4.44 ± 0.65	3.19 ± 0.19
5 µg/mL	4.12 ± 0.27	5.01 ± 7.25	3.55 ± 0.55
10 µg/mL	4.26 ± 0.39	5.48 ± 0.46	4.82 ± 0.32
25 µg/mL	4.20 ± 0.34	5.55 ± 0.41	4.88 ± 0.57
50 µg/mL	4.16 ± 0.55	5.57 ± 0.35	3.39 ± 0.23
75 µg/mL	4.10 ± 0.50	5.77 ± 0.42	3.22 ± 0.19

Mean ± S.D. (n = 30). -.