Research Article
Ulmus parvifolia Jacq. Exhibits Antiobesity Properties and Potentially Induces Browning of White Adipose Tissue
Table 2
Components detected by GCMS analysis of UP.
| Retention time | Area (%) | Compound |
| 29.993 | 20.37 | Hexadecanoic acid | 51.024 | 14.83 | β-Sitosterol | 51.861 | 7.1 | 2(1H) Naphthalenone | 47.525 | 5.84 | 1-Naphthalene-sulfonic acid | 47.138 | 3.78 | 2-Ethylacridine |
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