Geospatial Investigation of Nigerian Honey and Detection of Anti-Enteric Biomarker

Table 2

Evaluation of time kill rate of Nigerian honeys.

Enteric isolates	Log10 CFU/mL
	2 × MIC			1 × MIC			1/2 × MIC
	0 h	12 h	24 h	0 h	12 h	24 h	0 h	12 h	24 h
Escherichia coli	5.01	3.32	2.50	5.02	3.38	2.79	5.70	3.52	3.12
Salmonella species	5.03	3.12	2.56	5.05	3.27	2.78	5.02	3.44	2.94
Citrobacter freundii	5.00	3.01	2.50	5.23	3.21	2.95	5.32	3.50	3.21
Pseudomonas aeruginosa	4.98	2.85	2.51	5.12	3.20	3.00	5.21	3.50	3.23
Proteus mirabilis	4.87	3.01	2.74	5.10	3.28	2.90	5.10	3.40	3.03
Shigella species	5.32	2.85	2.24	5.06	3.22	2.54	5.15	3.46	3.00