Effects of Nigella sativa on Performance, Blood Profiles, and Antibody Titer against Newcastle Disease in Broilers
Table 3
Effects of N. sativa on hemogram (mean ± SEM) of broiler chickens.
Age (day)
Group
RBC (×106)
PCV (%)
Hb (g/dl)
Day1
T0−T7
4.34 ± 0.029NS
24.2 ± 0.00NS
9.68 ± 0.047NS
Day 7
T0
5.00 ± 0.054a
27.2 ± 0.00a
10.98 ± 0.015a
T1
5.44 ± 0.024a
31.0 ± 0.00a
11.40 ± 0.044a
T2
5.5 ± 0.024a
31.8 ± 0.00a
11.64 ± 0.024a
T3
5.54 ± 0.024a
31.6 ± 0.00a
11.60 ± 0.044a
T4
5.52 ± 0.040a
30.6 ± 0.00a
11.20 ± 0.063a
T5
5.50 ± 0.019a
29.8 ± 0.00a
11.08 ± 0.051a
T6
5.46 ± 0.015a
29.3 ± 0.00a
10.92 ± 0.020a
T7
5.42 ± 0.048a
29.0 ± 0.00a
10.7 8 ± 0.020a
Day 14
T0
4.32 ± 0.048a
26.6 ± 0.00a
8.28 ± 0.074a
T1
4.34 ± 0.060a
26.8 ± 0.00ab
8.36 ± 0.021ab
T2
4.44 ± 0.024a
27.4 ± 0.00a
8.56 ± 0.067ab
T3
4.48 ± 0.020abc
27.8 ± 0.00b
8.70 ± 0.080b
T4
4.50 ± 0.067b
27.8 ± 0.00b
8.72 ± 0.019b
T5
4.54 ± 0.064bcd
28.0 ± 0.00bc
8.76 ± 0.015bc
T6
4.62 ± 0.073cb
28.6 ± 0.00cbd
8.96 ± 0.018bc
T7
4.76c ± 0.024d
29.6 ± 0.01d
9.28 ± 0.073d
Day 21
T0
4.62 ± 0.048a
28.6 ± 0.00a
8.98 ± 0.073a
T1
4.64 ± 0.060a
28.8 ± 0.00a
9.04 ± 0.019ab
T2
4.74 ± 0.024ab
29.4 ± 0.00ba
9.22 ± 0.073a
T3
4.78 ± 0.020ac
29.8 ± 0.00b
9.34 ± 0.060bcde
T4
4.80 ± 0.067bcd
29.8 ± 0.00bc
9.34 ± 0.018c
T5
4.84 ± 0.087bc
30.0 ± 0.00bcd
9.4 ± 0.016bcd
T6
4.94 ± 0.048cb
30.6 ± 0.00cbd
9.58 ± 0.014dce
T7
5.12 ± 0.031d
31.6 ± 0.00d
9.88 ± 0.073e
Day 28
T0
4.78 ± 0.024a
29.6 ± 0.00a
9.28 ± 0.073a
T1
4.80 ± 0.054ab
29.8 ± 0.00ab
9.30 ± 0.008ab
T2
4.88 ± 0.048ab
30.4 ± 0.00abc
9.52 ± 0.073abc
T3
4.96 ± 0.040ac
30.8 ± 0.00bc
9.64 ± 0.060bc
T4
4.98 ± 0.059bc
30.8 ± 0.00cd
9.64 ± 0.009cd
T5
5.00 ± 0.001bc
31.0 ± 0.00bcd
9.7 ± 0.007bcd
T6
5.10 ± 0.057cd
31.8 ± 0.00dce
9.88 ± 0.008dce
T7
5.26 ± 0.024db
32.6 ± 0.00edc
10.18 ± 0.073edc
Day 35
T0
5.12 ± 0.048a
31.6 ± 0.00a
9.88 ± 0.073a
T1
5.14 ± 0.060a
31.8 ± 0.00ab
9.94 ± 0.000ab
T2
5.24 ± 0.024 ab
32.4 ± 0.00abc
10.12 ± 0.073ab
T3
5.28 ± 0.020 abc
32.8 ± 0.00bcd
10.24 ± 0.060bcd
T4
5.30 ± 0.067bc
33.0 ± 0.00cd
10.24 ± 0.008c
T5
5.34 ± 0.074bcd
33.0 ± 0.00cbd
10.30 ± 0.007c
T6
5.42 ± 0.073cd
33.6 ± 0.00dc
10.48 ± 0.009dce
T7
5.56 ± 0.024dc
34.6 ± 0.00ed
10.78 ± 0.073ed
Day 42
T0
5.56 ± 0.024a
34.6 ± 0.01a
10.75 ± 0.07a
T1
5.60 ± 0.054abc
34.8 ± 0.01ab
10.86 ± 0.01abc
T2
5.68 ± 0.048ab
35.4 ± 0.01ab
11.06 ± 0.09abc
T3
5.76 ± 0.040abcd
35.8 ± 0.01bcd
11.20 ± 0.08bc
T4
5.78 ± 0.080bc
35.8 ± 0.01bc
11.22 ± 0.01bc
T5
5.80 ± 0.010bc
36.0 ± 0.01bc
11.26 ± 0.01bcd
T6
5.90 ± 0.080cd
36.6 ± 0.01cd
11.46 ± 0.01bcd
T7
6.06 ± 0.024d
37.6 ± 0.01dc
11.78 ± 0.07d
Note. RBCs: red blood cells, PCV: packed cell volume, and Hb: hemoglobin. T0 = control 1 (without vaccination and without supplementation of N. sativa in diet), T1 = control 2 (T0 + vaccination), T2 = T1 + N. sativa 0.5%, T3 = T1 + N. sativa 1%, T4 = T1 + N. sativa 2%, T5 = T1 + N. sativa 4%, T6 = T1 + N. sativa 8%, and T7 = T1 + N. sativa 16%. Different superscript letters in each column/week indicate significant () differences between groups, and NS stands for not significant ().