Research Article

In Vitro and In Silico Evaluation for the Inhibitory Action of O. basilicum Methanol Extract on α-Glucosidase and α-Amylase

Figure 2

Effects of Ocimum basilicum (a) and caffeic acid (b) on pancreatic α-amylase. Values represent the mean ± SEM of three experiments. The t-test of statistical calculations was conducted using SPSS, version 23.0. , which is considered significant as compared with controls.
(a)
(b)