The Protective Effect of Ethyl Acetate and n-Butanol Fractions of Wine-Steamed Ligustri Lucidi Fructus on Diabetic Nephropathy in Rats

Figure 1

Effects of WLL and its different polar fractions on plasma glucose levels in DN rats. Significant differences with the normal group were designated as ^## < 0.01; significant differences with the model group were designated as  < 0.05 and  < 0.01.