Hypoglycemic Effect of Calea urticifolia (Mill.) DC.
Table 1
Blood glucose levels under normal curve.
Group/time (min)
Glucose levels in the normal curve (mg/dL)
T0
T30
T60
T90
T120
1. Normoglycemic control
120 ± 3b
125 ± 3b
125 ± 3b
128 ± 4b
121 ± b
100%
105%
105%
107%
102%
2. Hyperglycemic control
188 ± 3
204 ± 9
201 ± 8
192 ± 11
183 ± 13
100%
109%
107%
102%
97%
3. Hyperglycemic + glibenclamide, 5 mg/kg
182 ± 4
158 ± 6b
134 ± 5a,b
118 ± 4a,b
111 ± 4a,b
100%
88%
74%
65%
61%
4. Calea urticifolia (Mill.) DC., 41 mg/kg
182 ± 5
151 ± 6a,b
141 ± 5a,b
135 ± 6a,b
123 ± 6a,b
100%
83%
78%
75%
68%
The values represent the mean ± SEM; in the same row, a indicates statistically significant differences compared with time 0; in the same column, b indicates statistically significant differences compared with the hyperglycemic control group; ,n = 6.