Antibacterial Activity of Rosmarinus officinalis against Multidrug-Resistant Clinical Isolates and Meat-Borne Pathogens

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="4"><hr/></td></tr><tr class="thead"><td class="align_left" rowspan="2">Test organisms</td><td class="align_center" colspan="3">R. officinalis</td></tr><tr class="thead"><td class="align_center">MIC (µg/mL)</td><td class="align_center">MBC (µg/mL)</td><td class="align_center">MBC/MIC</td></tr><tr><td class="thead-hr" colspan="4"><hr/></td></tr><tr><td class="align_left">S. aureus</td><td class="align_center">4. 103</td><td class="align_center">8. 103</td><td class="align_center">2</td></tr><tr><td class="align_left">E. coli</td><td class="align_center">8. 103</td><td class="align_center">16. 103</td><td class="align_center">2</td></tr><tr><td class="align_left">Salmonella sp.</td><td class="align_center">8. 103</td><td class="align_center">32. 103</td><td class="align_center">4</td></tr><tr class="table-tr"><td colspan="4"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Minimum inhibitory concentration, minimum bactericidal concentration, and MBC/MIC of EtOH extract of R. officinalis.</div>

Evidence-Based Complementary and Alternative Medicine

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Table 2

Table 2: Antibacterial Activity of Rosmarinus officinalis against Multidrug-Resistant Clinical Isolates and Meat-Borne Pathogens