Research Article

Phytochemical Analysis, Antioxidant, Antimicrobial, and Anti-Swarming Properties of Hibiscus sabdariffa L. Calyx Extracts: In Vitro and In Silico Modelling Approaches

Table 7

Binding energy, conventional hydrogen bonds, and the closest interacting residues of 1JIJ, 2QZW, and 2UVO for TyrRS from S. aureus, the aspartic proteinase from Candida albicans, and the wheat germ agglutinin in complex with N-acetyl-D-glucosamine, respectively.

No.Affinity (Kcal/mol)Conventional H-bondsClosest interacting residuesDistance to closest interacting residue (Å)

TyrRS from S. aureus (PDB ID: 1JIJ)
1−7.111Lys84, Arg88, Arg88, Tyr170, Gln174, Gln196, Asp80, Gly38, Gln196, Asp80, Gln196Asp80 (2.25)
2−9.17Lys84, Lys84, Asn124, Asp195, Asp177, Gln174, Gln190Gln174 (1.92)
3−9.16Cys37, Asp40, Thr75, Tyr170, Thr75, Asp195, Ala39, Gly192, Leu70Thr75 (2.20)
4−8.65Asp40, Gly193, Asp177, Gly38, Asp195, Ala39, Gly192, Leu70Asp195 (2.09)
5−8.98Gly38, Asp80, Arg88, Arg88, Gly193, Val191, Gln174, Asp40, Ala39, Lys84, Asp195, Asp195, His50, His50, Pro53Arg88 (1.82)
6−9.66Tyr36, Gln190, Asp177, Asp40, Thr75, Asp40, Ala39, Asp195, Ala39, Ala39Thr75 (1.87)
7−8.27Lys84, Arg88, Tyr170, Gln174, Gly193, Gln196, Asp40, Cys37, His50, His50, Asp195, Asp195, Asp80, Pro53, His50, Phe54, Cys37Tyr170 (1.57)
8−8.811Asp40, Asn124, Gln174, Gln174, Gly193, Gln196, Asp177, Asp177, Asp195, Gly49, Gln190, His50, Gly38, Asp40, His50, Ala39, Ala39Asp40 (1.60)
9−8.39Cys37, Lys84, Lys84, Arg88, Arg88, Gln174, Asp40, Thr75, Asp40, Asp40, Asp195, Asp195, Cys37, His50, Tyr36, Ala39, Pro53Lys84 (2.24)
10−9.44Lys84, Lys84, Arg88, Asp177, Asp80, Asp80, Leu70Lys84 (2.50)

Aspartic proteinase from Candia albicans (PDB ID: 2QZW)

1−5.25Asp218, Thr221, Asp218, Asp218, Asp86Asp86 (2.13)
2−6.26Gly85, Asn131, Arg192, Arg195, Thr221, Glu193Asn131 (2.01)
3−5.75Asn131, Arg195, Thr221, Asp32, Gly34Asp32 (2.14)
4−4.12Gly220, Glu193, Asp86, Asp218, Ile30, Ile123Glu193 (2.42)
5−0.33Ser35, Gly220, Gly220, Asp86, Asp218, Asp218, Gly85, Tyr84, Leu216, Ala335Gly220 (1.87)
6−7.82Arg195, Asp86, Asp86, Asp218, Asp218, Gly85, Leu216, Ala335Asp86 (2.60)
726.34Asp86, Asp218, Leu217, Thr33, Ser35, Thr221, Arg192, Glu193, Leu216, Leu216Thr221 (1.47)
832.66Gly34, Gly34, Gly220, Gly220, Glu193, Ala303, Gly220, Asp218, Asp218, Thr221, Ile305, Leu216, Ala303, Ile305, Ala335Gly220 (2.47)
931.22Glu193, Asp218, Glu193, Asp218, Ser35, Gly85, Ser35, Thr221, Ser336, Asp32, Asp32, Ile123, Tyr84, Tyr84, Ile123, Ile30Ser35 (1.66)
10−7.54Gly220, Gly34, Glu193, Ala303, Asp218, Asp218, Leu216, Ala303, Ala335Glu193 (2.10)

Wheat germ agglutinin (PDB ID: 2UVO)

1−5.18Arg45, Arg45, Gln49, Tyr66, NAG1174, Tyr64, NDG1173, NA1174Tyr64 (2.32)
23.26Cys55, Asn58, Asn58, Gln59, Gln59, Gln59, Pro82, Ile87, Phe69, Pro82, Leu102Gln59 (1.72)
3−1.15Ser43, Arg45, NDG1173, NAG1174, Ser43, Thr42, Ser43, Tyr66Ser43 (1.92)
4−4.81Tyr66, NAG1174, Tyr64Tyr66 (2.15)
54.83Cys55, Gln59, Cys55, Leu102, Gly81, Phe69, Pro99/Asn100, Pro82, Pro99, Leu102, Pro82, Ile87, Pro99Cys55 (2.00)
6−6.92Arg45, Tyr64, Tyr64, Tyr64, Tyr66Tyr64 (1.74)
715.46Gly70, Gly52, Gln59, Cys83, Ala85, Cys83, Gly81, Cys110, Cys83, Cys55, Cys61, Asn100, Gln79/Gly80, Pro82, Cys60, Cys74, Pro99, Pro99Cys83 (1.75)
819.86Ser43, Ser43, Lys44, Lys44, Gly38, Gln59, Thr42, Lys44, Gly38, Cys103, Cys117, Gly113/Ser114, Gly113/Ser114, Lys44, Cys55, Cys67, Cys117, Leu112, Ala125, Ala39Lys44 (2.15)
9166Gly81, Ile87, Asn100, Asn58, Cys110, Gly52, Gly47, Gly80, Gly81, Asn100, Ala53, Gln79, Phe69, Phe69, Phe69, Pro82, Ile87, Pro82, Ile87, Pro82, Leu102Asn58 (1.67)
106.33Arg45, Tyr66, NAG1174, Tyr64Tyr66 (1.92)