Research Article
The Effect of Sumac Fruit on Serum Lipids and Body Mass Index in Hemodialysis Patients
Table 4
Comparison of changes in the mean and standard deviation of BMI in HD patients over time.
| Group | Time | Time effect | Group effect | Group-time interaction | Before intervention | Six weeks after the intervention | 12 weeks after the intervention | M ± SD BMI | M ± SD BMI | M ± SD BMI |
| 2 g sumac | 23.6 ± 4.4 | 23.3 ± 4.5 | 23.6 ± 4.2 | F = 1.155 | F = 0.333 | F = 0.677 | 3 g sumac | 24 ± 5.3 | 23.8 ± 5.4 | 23.9 ± 5.4 | Placebo | 23.1 ± 3.7 | 23.1 ± 3.8 | 23 ± 3.9 |
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BMI: body mass index. for repeated measures analysis (ANOVA). |